Thanks, Linda and Bill.
=20
Of course, the issues raised in the editorial only scratch the =
complexities of the biofuels issue, particularly from the ecological =
side.
Many of you will remember that a few months ago, largely at the =
prompting of contributors to this ECOLOG-L listserv, I established a =
blog on LIHD biofuels:
http://testone.okstate.edu/debo/blogs/index.php
The list is still going strong, with (sometimes) hundreds of hits per =
day.  However, it would be great to get more commentary (particularly =
from ecologists) and I hereby invite you to visit the blog and react to =
my postings.  Sometimes I try to be provocative, so I am sure ecologists =
will have reactions.  I do review the comments prior to publishing them, =
but that is only to avoid spam.  I intend to 'pass' all comments that =
were not obviously spam.
=20
--Mike

________________________________

From: Ecological Society of America: grants, jobs, news on behalf of =
Wallace, Linda L.
Sent: Fri 9/21/2007 1:22 PM
To: [email protected]
Subject: Re: [ECOLOG-L] NY Times editorial on biofuels



Dear Bill,
Unfortunately there are aspects of that final paragraph with which I =
cannot agree.  Cellulosic ethanol is also a potential landmine in terms =
of environmental harm and an even lower yield of ethanol for more =
expenditure than we see for grain feedstocks.  The land that is proposed =
for use in cellulosic feedstock production is high diversity grasslands =
which would be plowed up and replaced with monocultures.  We don't know =
what effect this will have on carbon uptake and release, we do know that =
plowing enhances soil respiration substantially.  I really do agree that =
sound science and careful study are needed before we leap headfirst into =
any of these.  I hope that can happen quickly.  The second to the last =
paragraph is the one with which I am most heartily in agreement. Thanks =
for bring this to all of our attentions!
Best wishes,
Linda

Linda L. Wallace, Ph.D.
Director, Kessler Farm Field Laboratory
Professor of Botany
Department of Botany/Microbiology
770 Van Vleet Oval
University of Oklahoma
Norman, OK 73019
phone:  405 325-6685
fax: 405 325-7619
________________________________________
From: Ecological Society of America: grants, jobs, news =
[EMAIL PROTECTED] On Behalf Of William Silvert =
[EMAIL PROTECTED]
Sent: Friday, September 21, 2007 10:56 AM
To: [email protected]
Subject: NY Times editorial on biofuels

I was pleased to see this in the NY Times, but whatever your views are =
on
biofuels I think you will agree with the last paragraph.

Bill Silvert


September 19, 2007, Editorial

The High Costs of Ethanol


Backed by the White House, corn-state governors and solid blocks on both
sides of Congress's partisan divide, the politics of biofuels could =
hardly
look sunnier. The economics of the American drive to increase ethanol in =
the
energy supply are more discouraging.



American corn-based ethanol is expensive. And while it can help cut oil
imports and provide modest reductions in greenhouse gases compared to
conventional gasoline, corn ethanol also carries considerable risks. =
Even
now as Europe and China join the United States in ramping up production,
world food prices are rising, threatening misery for the poorest =
countries.



The European Union has announced that it wants to replace 10 percent of =
its
transport fuel with biofuels by 2020. China is aiming for a 15 percent
share. The United States is already on track to exceed Congress's 2005 =
goal
of doubling the amount of ethanol used in motor fuels to 7.5 billion =
gallons
by 2012. In his State of the Union speech in January, President Bush set =
a
new goal of 35 billion gallons of biofuels by 2017. In June, the Senate
raised it to 36 billion gallons by 2022. Of that, Congress said that 15
billion gallons should come from corn and 21 billion from advanced =
biofuels
that are nowhere near commercial production.



The distortions in agricultural production are startling. Corn prices =
are up
about 50 percent from last year, while soybean prices are projected to =
rise
up to 30 percent in the coming year, as farmers have replaced soy with =
corn
in their fields. The increasing cost of animal feed is raising the =
prices of
dairy and poultry products.



The news from the rest of the world is little better. Ethanol production =
in
the United States and other countries, combined with bad weather and =
rising
demand for animal feed in China, has helped push global grain prices to
their highest levels in at least a decade. Earlier this year, rising =
prices
of corn imports from the United States triggered mass protests in =
Mexico.
The chief of the United Nations Food and Agriculture Organization has =
warned
that rising food prices around the world have threatened social unrest =
in
developing countries.



A recent report by the Organization for Economic Cooperation and
Development, an economic forum of rich nations, called on the United =
States
and other industrialized nations to eliminate subsidies for the =
production
of ethanol which, the report said, is driving up food costs, threatening
natural habitats and imposing other environmental costs. "The overall
environmental impacts of ethanol and biodiesel can very easily exceed =
those
of petrol and mineral diesel," it said.



The economics of corn ethanol have never made much sense. Rather than
importing cheap Brazilian ethanol made from sugar cane, the United =
States
slaps a tariff of 54 cents a gallon on ethanol from Brazil. Then the
government provides a tax break of 51 cents a gallon to American ethanol
producers - on top of the generous subsidies that corn growers already
receive under the farm program.



Corn-based ethanol also requires a lot of land. An O.E.C.D. report two =
years
ago suggested that replacing 10 percent of America's motor fuel with
biofuels would require about a third of the total cropland devoted to
cereals, oilseeds and sugar crops.



Meanwhile, the environmental benefits are modest. A study published last
year by scientists at the University of California, Berkeley, estimated =
that
after accounting for the energy used to grow the corn and turn it into
ethanol, corn ethanol lowers emissions of greenhouse gases by only 13
percent.



The United States will not meet the dual challenges of reducing global
warming and its dependence on foreign suppliers of energy until it =
manages
to reduce energy consumption. That should be its main goal.



There is nothing wrong with developing alternative fuels, and there is =
high
hope among environmentalists and even venture capitalists that more =
advanced
biofuels - like cellulosic ethanol - can eventually play a constructive =
role
in reducing oil dependency and greenhouse gases. What's wrong is letting
politics - the kind that leads to unnecessary subsidies, the invasion of
natural landscapes best left alone and soaring food prices that hurt the
poor - rather than sound science and sound economics drive America's =
energy
policy.



Copyright 2007 The New York Times Company

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