Yep, now is the time to start your indoor
herbal bonsai garden.  Seriously, there are
books on this and it can be both fun and
functional.  The first step is to grow the
herb outside then pot it and prune for effect.
Existing potted herbs work also.  Here is a
list of candidates:

dwarf sweet myrtle (Myrtus communis compacta) - fragrance
Lemon verbena (Aloysia triphylla) - many uses including teas
sweet bay laurel (Laurus nobills) - seasoning
Rosemary (rosmarinus officialis) - seasoning
French lavender (Lavandula dentata) - fragrance
marjoram (origanium majorana) - seasoning
Pinapple sage (Salvia elegans) - seasoning
Oregano (origantum vulgare) - seasoning
Rue (Ruta graveolens) - fragrance

Some plants will drop leaves in the winter and
others need occasional bright light, but all can
be converted to an art form.

The book "Herbal Bonsai" by Richard Bender has chapters
on shaping and ways to display but i prefer to just have
fun and experiment.

jeff

Reply via email to