--- In [email protected], "sparaig" <[EMAIL PROTECTED]> wrote:
> --- In [email protected], "shempmcgurk" 
<[EMAIL PROTECTED]> 
> wrote:
> > Judy Stein explains that the best way for parents to teach their 
> > children the evils of bigotry is to participate in the bigotry 
> > yourself which will provide your children with an example of how 
bad 
> > it is.
> > 
> > 
> 
> Name a restaurant along that car drive that both races could have 
eaten 
> at without making headlines...

I'm no historian -- and I am too young to have been in the South in 
the '50s to know from personal experience -- but I remember seeing a 
Discovery or PBS show on segregation several years ago that 
suggested that it wasn't all that cut and dry as our stereotype of 
it makes it out to be.  There were towns in the south that were 
fully integrated and lunch counters where all could eat without 
discrimination...that's why the ones that WERE segregated had signs 
saying "no colored's" or something to that effect...if they were ALL 
segregated, there wouldn't be a need for signs...

So maybe 10% or 50% or 90% of all restaurants along that highway 
were integrated.  Does anyone with any expertise or authority on the 
matter have an idea?




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