on 2/9/06 4:22 PM, bbrigante at [EMAIL PROTECTED] wrote: > > Having done time as a fry cook when I was a kid (for a $1/hr) at an > A&W Drive-in, serving up burgers to the young Beach Boys and their > fans in Hawthorne, California, I can attest to the fact that the non- > burger portion of the grill was used for toasted cheese sandwiches,
Is that standard practice nationwide or were you catering to S. Cal. Vegetarians? ------------------------ Yahoo! Groups Sponsor --------------------~--> Join modern day disciples reach the disfigured and poor with hope and healing http://us.click.yahoo.com/lMct6A/Vp3LAA/i1hLAA/UlWolB/TM --------------------------------------------------------------------~-> To subscribe, send a message to: [EMAIL PROTECTED] Or go to: http://groups.yahoo.com/group/FairfieldLife/ and click 'Join This Group!' Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/FairfieldLife/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
