Nobody has mentioned my favorite vodka yet on here. It isn't very well known, at least with anyone I mention it to, but it's the smoothest one I've had yet...much better than Grey Goose and Ciroc. It's called Chopin (yes, like the composer) and is the only potato vodka I've ever tried. Runs a little pricier than Grey Goose, but well worth it.
On Sat, Oct 15, 2011 at 1:40 PM, Matthew Rosier <[email protected]>wrote: > > > > Date: Sat, 15 Oct 2011 09:01:04 -0600 > > From: [email protected] > > To: [email protected] > > > Subject: Re: Scotch Question and grumble about Magicians getting a TV > show deal > > > > On 10/15/2011 7:35 AM, Jeff C Goodhall wrote: > > > Now living in Prague i find it strange no one has mentioned Absinthe > the > > > ranges, flavours and history of this drink nearly rivals that of my own > > > nations choice. > > > > Well, the US and many European countries had banned absinthe until > > recently. Sure, it's been making a huge comeback, but, for example, true > > absinthe has only been legal again in the US since 2007. > > > > So, personally, I've just not gotten around to trying the stuff. :) > > > > But then, I'm also not a huge spirits fan. I like rum and a bit of > > whiskey, but I've not tried a wide range of either. I tend to stick to > > liqueurs and hard ciders. > > > > Craig J. Ries > > > To add to this conversation, I recommend trying good quality tequila > (patron as most know) over ice as a sipping drink. Or just super chilling it > is good if you don't like rocks in your drinks. Shoot Cuervo, sip Patron. > Don Julio Anejo is my favorite >
