Same back to you Wendy! And to everyone else too! I am truly thankful to have 
such a
wonderful group of people to keep me company!

I've made my cranberry/apple sauce, the fudge is cooling now, the sweet potato 
pies
are in the oven (3 of them, I promised 2 as gifts), and all my veggie prep work 
is
done for tomorrow! That leaves just the cornbread to be made tonight, and then
tomorrow, it's time to take the prepped veggies and the left out to go stale
overnight corn bread and make it into dressing, roast the turkey (sorry 
vegans), and
make the candied butternut squash casserole.

We, of course, had pizza tonight, as the USA tradition... I was watching the 
food
network I think, some show came on and said that something like 90% of Americans
(they mean USAicans, of course) eat pizza on Thanksgiving eve.

On another note... it's Tangs FIRST Thanksgiving! He's from Greece, so he's 
never
seen a USAican Thanksgiving holiday.

Phaewryn

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