Here's the recipe for the lime carrot olive jello. Lime-Carrot-Olive Jello 8x8 glass pyrex dish 6 oz. lime Jello Prepare Jello according to package directions Grate 1 to 1-1/2 carrots Slice crosswise half a jar of pimento-stuffed green olives (5-3/4-oz. jar) Stir carrots and olives into jello. Chill until set.
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