Last one from the Betty Crocker website for today...
Crunchy Ranch Tuna Pasta
French-fried onions add flavorful crunch, and the ranch dressing and sour cream
add extra flavor. This will become one of your favorites!
Prep Time:10 min
Start to Finish:20 min
1package Tuna Helper® creamy Parmesan
2 1/2cups hot water
1can (6 ounces) tuna, drained
1/2cup creamy ranch dressing
1/2cup sour cream
1can (2.8 ounces) French-fried onions
1. Stir together uncooked Pasta, Sauce Mix, hot water, milk and tuna in
10-inch skillet over high heat. Heat to boiling, stirring occasionally.
2. Reduce heat; cover and simmer 6 minutes, stirring occasionally, until pasta
3. Stir in dressing and sour cream; sprinkle with Topping and onions.
High Altitude (3500-6500 ft) Increase hot water to 2 3/4 cups; simmer 9 minutes.
Rhonda G in Missouri
Owner of Awesome Swaps and More
Owner of A Place for Chatting and Friends
Owner of Rhonda's Recipe Exchange
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