>From the All Recipes website...


Grilled Tropical Tuna Steaks
SUBMITTED BY: dakota kelly

"These grilled tuna steaks with a tropical twist are a great way to enjoy a 
relaxing summer-evening cookout out with friends."

Original recipe yield:
4 servings
READY IN 1 Hr 23 Min

1/2 cup pineapple or other tropical fruit preserves 
1/4 cup hoisin sauce 
2 tablespoons lime juice 
1 tablespoon chopped fresh cilantro 
1 teaspoon grated fresh ginger 
1 teaspoon sesame oil 
4 (6 ounce) tuna steaks, about 1 inch thick 
To prepare marinade, combine preserves, hoisin, lime juice, cilantro, ginger, 
and sesame oil in a small bowl. Stir well. 
Pour into a resealable plastic bag or glass bowl; toss tuna with marinade to 
coat. Refrigerate for 1 hour. 
Preheat an outdoor grill for high heat and lightly oil grate. 
Remove tuna steaks from marinade, shake off excess, and discard remaining 
marinade. Cook on preheated grill for 4 to 5 minutes per side. Be careful not 
to overcook - the tuna should be lightly browned on the outside but still 
slightly pink in the middle. Serve immediately.

Rhonda G in Missouri 
Owner of Awesome Swaps and More 
Owner of A Place for Chatting and Friends 
Owner of Rhonda's Recipe Exchange 
These are all Yahoo! groups and they need new and terrific members...ask me for 
the links!!!

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