>From the Basic Recipes website... ~~~~~ Mexican Eggs 1/2 cup of margarine 10 eggs 1/2 cup of flour 1 teaspoon of baking powder Dash salt One 4 ounce can of can chilies, chopped 1 pint of cottage cheese 1 pound of Monterey Jack cheese Melt margarine. Beat eggs; add flour, baking powder and salt. Add margarine. Then add chilies, cottage cheese and Monterey Jack. Put in 9 x 13 inch pan. Bake at 400ºF. for 15 minutes, then 35 - 40 minutes at 350ºF. ~~~~~~~~~~ ~~~***Rhonda G in Missouri***~~~
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