Mmm and today's batch had more flavor

On Sep 20, 2017 1:52 PM, "Nick Thompson" <[email protected]> wrote:

> Ok, so, I did the experiment.
>
>
>
> In a ten cup coffee maker I took a cup of water and pre soaked the
> grounds, taking off what dribbled through and pouring it back through until
> I had saturated the grounds.  The the grounds required a little short of a
> cup to saturate.  Then I put ten cups of water in the coffeemaker and let
> it rip.  I got ten cups of coffee out of it. The Densmore effect is due to
> the grounds.  Qed.
>
>
>
> N
>
>
>
> Nicholas S. Thompson
>
> Emeritus Professor of Psychology and Biology
>
> Clark University
>
> http://home.earthlink.net/~nickthompson/naturaldesigns/
>
>
>
> *From:* Friam [mailto:[email protected]] *On Behalf Of *Gillian
> Densmore
> *Sent:* Tuesday, September 19, 2017 10:22 PM
> *To:* The Friday Morning Applied Complexity Coffee Group <
> [email protected]>
> *Subject:* Re: [FRIAM] Wimsical silly question re: coffee making
>
>
>
> Hmmmm... well fortunatly Iike fun colorful socks... now if they show up
> full coffee been...
>
>
>
> On Tue, Sep 19, 2017 at 7:57 PM, Steven A Smith <[email protected]> wrote:
>
> Ooops... the "reply-to" on the list reflector seems not to be the list by
> default, so this just went to Merle the first time!
>
> Gil -
>
> I don't use an automated coffee maker often, but when I do (e.g. motel or
> visiting a friend) I forget that the filling system is measured in 8 oz
> cups but my expectations are closer to a 12 ounce mugfull, so 4 cups of
> water in yields something closer to 2.5 mugs out and of course if I"m on
> the west coast, the mugs are 16 ouncers which REALLY aggravates the
> situation!
>
>  - Steve
>
> PS.  a more whimsical answer is that you can probably expect to find the
> extra coffee in your laundry from time to time and some mismatched socks in
> your coffeemaker somewhere down the line!
>
>
>
> On 9/19/17 3:50 PM, Merle Lefkoff wrote:
>
> Gillian, all of the initial water is boiled, so some of the steam escapes
> from the coffeemaker, and some of the rest is in the wet grounds in the
> filter basket.  There may well be something else happening, but this
> accounts for some of it.
>
>
>
> On Tue, Sep 19, 2017 at 9:55 AM, Gillian Densmore <[email protected]>
> wrote:
>
> What on earth happens to some of the coffe when I make it drop style? I
> prepare 6-8 cups so as if someone stops by they can have a bit as well.
>
> But then it only gives a bit over 4-5 cups.
>
>
>
> Does some invisible dwarf drink a bit of it before it gets to the
> Kareff(sp)? oO
>
>
>
> I am genuinly perplexed by this.^_^
>
>
>
>
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>
>
>
>
> --
>
> Merle Lefkoff, Ph.D.
> President, Center for Emergent Diplomacy
> emergentdiplomacy.org
>
> Santa Fe, New Mexico, USA
>
> Visiting Professor in Integrative Peacebuilding
>
> Saint Paul University
>
> Ottawa, Ontario, Canada
>
>
>
> [email protected] <[email protected]>
> mobile:  (303) 859-5609
> skype:  merle.lelfkoff2
>
> twitter: @Merle_Lefkoff
>
>
>
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> ============================================================
> FRIAM Applied Complexity Group listserv
> Meets Fridays 9a-11:30 at cafe at St. John's College
> to unsubscribe http://redfish.com/mailman/listinfo/friam_redfish.com
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>
>
> ============================================================
> FRIAM Applied Complexity Group listserv
> Meets Fridays 9a-11:30 at cafe at St. John's College
> to unsubscribe http://redfish.com/mailman/listinfo/friam_redfish.com
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