As one who enjoys your pickles and the odd masala ( you haven't got your Vindaloo right yet - ask a Goan for the authentic recipe), I was amused to find the following recipe on your bottle of "Cilantro & Ginger marinade & grill sauce TIKKA (mild)"
# 0 69276 03220 7
Recipe for MACCHI Tikka Serves 2-3
1/2 pound CHICKEN breast diced 1 tbsp plain yoghurt 4 tbsp Patak's Tikka marinade and grill sauce
etc
Now.....that is what I call a miracle.
Take Some Chicken, add some Patak's ----> one gets Macchi!
good wishes all the same
jc Nassau, Bahamas
PS: I know that at this point and time......you could do with a laugh (;-)
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