#2020-GBCC Goa Book Cover Challenge Book 13 - ‘Inside a Goan Kitchen - A Food Glossary’ by Fatima Da Silva Gracias
Influenced by Portuguese, African, Arabian and Indian cuisine, Goan dishes are distinct in taste. We often lament that the dishes prepared by our great grandmothers and grandmothers are gradually forgotten by each passing generation and not documented well. To give a better understanding behind the origins of the dishes and to learn more about different ingredients and even clay vessels that were used to prepare specific dishes have been featured in Fatima Da Silva’s book, ‘Inside a Goan Kitchen’. The book also features photographs of dishes and ingredients. -------------- next part --------------
