Hello, My mother makes Satva from Nachni. She also makes bhakri out of it.
On Wed, Jul 20, 2011 at 4:53 PM, Frederick Noronha wrote: The problem with the packs of finger-millet is that it can be quite a pain to grind the same (traditional-style, wet, or at a flour-mill). Something made me inquire if it was available in powdered-form. For Rs 20, I got a fairly generous plastic pack, in a small merchant's shop, in the market itself! ---------------------------------------------------- Read all Goanet messages at: http://lists.goanet.org/pipermail/goanet-goanet.org/ ----------------------------------------------------
