An epitaph for the bull-hull economy
Studies suggest economic reforms are liberating landless Dalits, who once
made up the bulk of farm labour, from the shackles of the feudal system
*S Anand *<http://www.outlookbusiness.com/author.aspx?Authorid=374&authorname=S
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*

I hold that these village republics have been the ruination of India. In
this [village] Republic, there is no place for democracy, equality... The
Republic is an Empire of the Hindus over the Untouchables. It is a kind of
colonialism of the Hindus designed to exploit the Untouchables. The
Untouchables have no rights. They are there only to wait, serve and submit.
They are there to do or to die.

—BR Ambedkar, 1948
*

Some 25 years ago, two young Dalit youth sought to leave Paliya village from
 [image: Pushing ahead for livelihood] *

Raod for freedom: *The opportunity to migrate has liberated Dalits from
bondage
Bilariaganj block in Azamgarh district, Uttar Pradesh. They were hoping to
migrate. Before they could board the train from Azamgarh railway station, 20
km away, the Bhumihar landlords captured them, and dragged them back. There
was no possibility of exit or escape. The Dalits had no right to be anything
other than *halwahas*, bonded agricultural serfs, in the Village Republics
that Ambedkar loathed and Gandhi celebrated. Dhenku Ram, about 70, recalls
this story in the backdrop of the fact that more than 75 Dalit men from
Paliya village have today gone *pardes*—to work in Mumbai, Delhi, Ahmedabad,
Punjab—and send home remittances.

Dhenku Ram remembers many things, without of course nostalgia, the
prerogative of privileged castes: how Dalits, whenever they got to eat,
savoured hard, dry, inch-thick rotis made of the chaff of ground wheat
swallowed with some red-chilli chutney; how they separated the grain
sticking to the dung of the oxen that hulled the wheat, and cleaned this
grain to make the rare wholesome roti; how, when further deprived, Chamars
survived on roti made of powdered mango kernels; how the closest they came
to eating rice was when they collected the coarse mustard-sized off-white
grain locally known as savan; how they left to work in the fields with only
*gud-ka-ras* (jaggery water) for breakfast; how they bathed and washed
clothes with mud-soaps.

*

Reforms at work?
*

And now, how things have changed. Most Dalit families in Paliya eat grains
and pulses; they have three meals a day. In the last 20 years, no one has
had to eat the old-style thick, hard bread. Prabhavati Devi, a 45-something
woman, is amused when asked to make one for a team comprising Tej Singh,
professor of Hindi at Delhi University and editor of *Apeksha*, a Dalit
literary magazine; Aditya Nigam, Fellow at New Delhi's Centre for the Study
of Developing Societies, and myself.

In the first week of June, we were on a 'conducted tour' of Bilariaganj
block in Azamgarh district, Purvanchal, led by Chandra Bhan Prasad, one of
the architects of the 2001 Bhopal Document, which introduced the US-inspired
concept of diversity in Indian public discourse. "Hunger and humiliation
have disappeared from the lives of Dalits, at least in fertile Purvanchal,
where Dalits have ceased to be *halwahas *and suppliers of free labour. If
they are not sharecroppers, they have migrated to cities as drivers,
carpenters, painters, masons and small technicians. Only the women and
graduates, self-conscious about doing blue-collar jobs, stay behind," says
Prasad, who has been passionately making a case for Dalit capitalism, and
pleading with the Indian state and industry to emulate the American model of
supplier and recruitment diversity.

Prasad believes that the neoliberal economic reforms unleashed in 1990-91
have liberated the landless Dalits, who once formed the bulk of agricultural
labourers, from the hold of a feudal system. The men who work in cities now
send home remittances, which help their families clear debts, wear nice
clothes and footwear, build *pucca* houses. Dalit families also spend a
"disposable income" of at least Rs 30-35 per day on vegetables, fruits,
shampoos, soaps, oil and suchlike, not counting the essential grains and
pulses. A similar story unfolds in the neighbouring Kandrapur village, where
more than 60 Dalit families of the 150 have at least one male member working
in a city.

This remittance-driven economic model also enables Dalits to exhibit their
social standing. "In Dalit marriages, the groom rides at least a Maruti
Esteem accompanied by a retinue of jeeps and cars. We serve VIP-style *chena
* (sweets made from milk) and not just jaggery balls," says Prabhavati.

*

Towards equality
*

However, Dalits are not always and necessarily migrating. Dasarath Paswan
opened a tea and snacks shop in 2003 at Chowk Pakwainar on the
Azamgarh-Baliya state highway. Among the 20-odd roadside teashops on a
300-metre stretch, his is the most frequented. All the locals who patronise
the shop know that Dasarath is a Paswan. This would be unthinkable in most
of Tamil Nadu, where even a Dalit panchayat president cannot sit in a
teashop. Anil Kumar Chaubey, a local Brahmin, was subjected to ridicule for
being one of the first to have tea at Paswan's, but soon the rest of the
village joined in. The resurgence of Mayawati and the BSP has been not just
on a social base, but also an economic base.

All this and much more is being documented by Prasad, who heads a study,
currently underway, funded by the Centre for the Advanced Study of India
(CASI), University of Pennsylvania. In Khurda in western UP and Azamgarh in
eastern UP, 20,000 Dalit households are being asked 80 questions by
researchers. Questions that would have never occurred to Census
commissioners. Who lifts the dead animals of non-Dalits in the village? Do
you attend non-Dalit marriages in the village? Does the family have a
pressure cooker? Does the family have chairs? Do your family members use
shampoo?

One of the most demonstrable and visible aspects of change has been the
disappearance of the ox-driven plough, the symbol of Indian farming. From
Thakurs to Brahmins, Yadavs to Bhumihars and Dalits, we did not come across
one landholder in Azamgarh who used bullocks. In fact, Dalits have almost
entirely stopped working as farm hands. (The farm crisis today also owes to
this non-availability of cheap Dalit labour.) Today, tractors and harvesters
are owned/shared/rented.

  [image: Prabhavati Devi]

*Prabhavati Devi, 45, grew up on roti** **made of the chaff of ground wheat.
The staple food for generations of Dalits has given way to grains and
pulses—the fruits of economic progress*
Bashisht, 45, a Dalit in Kandrapur who owns two bighas of land, purchased a
tractor for Rs 3.6 lakh in 2002 using his government-employed father's
retirement benefits. Today, he plies his tractor on land owned by
non-Dalits. Non-Dalits too ply their tractors on Dalit-owned fields. Says
Ramphal Chamar, 65, of Paliya: "A Thakur, Bhumihar or Brahmin would never
touch a plough. It would destroy their identity. But today, a Thakur ploughs
a Dalit's land with a tractor for a fee. I did not hope to see this in my
lifetime." Prasad reads such undermining of the occupational basis of caste
as a perfect instance of the market and mechanisation liberating both the
rural non-Dalit and the rural Dalit from the stranglehold of caste. "The
market humanises," claims Prasad.

This reversal of roles is remarkable, says Nigam, pointing out that such
mechanisation is both the cause for and the result of a classic case of farm
labour shortage. "The decline of serfdom in England, even before the rise of
early capitalism, coincided with the emergence of trading and mercantile
towns. The opening up of alternative avenues has similarly unleashed fresh
opportunities and liberated Dalits from antiquated forms of bondage."

Ramphal Chamar, who belonged to a family that disposed dead cattle,
repeatedly uses the word *khulta* to indicate that many things have opened
up in the village. After all, Brahmins and Thakurs can no longer call the
likes of Ramphal by the right of might to dispose of dead cattle. Says
Ramashray Mishra, a Brahmin who continues to dispense services as a priest
in Khatecha village: "Today, when a cow or buffalo dies, we rent a tractor,
haul the carcass and bury it in the field. All by ourselves."

*

Cure or side effects?
*

While Prasad reads the new consumerism among the rural Dalits as a sign of
their economic power, the 50-paise shampoo and oil sachets that the rural
Dalits and the urban underclass consume are invariably the dregs of the
market economy. The market, in the garb of a social leveller, gives us the
illusion of equality. It appears everyone who has disposable income can
enjoy the goodies; this technique of capture of rural and small-town markets
epitomised by the Brylcreem gel ad featuring MS Dhoni with the punchline
'Style is for everyone'.

While the urban elite, who can afford to indulge the growing fad of organic
slow-food, would now happily pay a premium price for the hard bread
(appreciating its high-fibre content) that Dalits were forced to eat owing
to denial and deprivation, the rural Dalits are forced into the maida
economy of Maggi (which kirana stores in Purvanchal's villages now sell). As
the new (Dalit) consumers gain dignity by consuming pesticide-heavy milled,
polished, long-grained rice, the urban rich embrace the 'healthy
alternative' of organic coarse-grained hand-pounded brown rice. It is the
same logic that peddles American junk food (a McDonald burger) as 'I'm
loving it' food to unsuspecting aspirational classes in India. While the
urban elite look to buy farmhouses off cities, the rural migrants cling to
the edges of the city and are forced to relish crumbs as crisps.

Nigam, therefore, cautions us from drawing a straight correlation between
rural consumerism and the desirable changes that have been effected in the
nature of land-labour relations. "There's a need to distinguish between
capitalism and the spirit of market/entrepreneurship and commerce that
someone like Paswan embodies. The latter, where the logic is not one of
accumulation, has always existed."

While the social transformation is indeed worth celebrating—which we did
with some toddy and roast pork in Prasad's village Bhadawn—it is not clear
if all this can be attributed as a direct or intended consequence of
neoliberal reforms. Pointing out that the changes perceived in eastern UP
have certainly not manifested in Tamil Nadu, D Ravikumar, an MLA with Dalit
Panthers, says: "These social changes are like the side-effects of a pill.
It is indeed heartening to see the caste system loosen its grip. But we
cannot say that free market liberates. It is not designed to do so. This is
like an earthquake that also results in the collapse of the walls of a
prison, because of which the prisoners manage to escape."

*The writer is the publisher of the imprint Navayana*




-- 
Ranjit

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