My husband and I live in Sacramento, at the head of the Central Valley,
which is a major agricultural area. I think part of the problem is the
store pickers are working so fast that they just miss some items. (They
are not Instacart, but grocery store employees.) Also the stores do not
list all their stock online.
We have discovered that if any produce or dairy products are hard to
find they are more available at an organic food co-op. The co-op buys
from small local farmers, so does not depend on the big grocery store
distributors.
We are doing quite well getting flour, but not yeast.
The bread we used to buy was not from grocery stores but small artisan
bakeries. Many of those have closed, even though they were doing plenty
of takeout before so presumably could still work that way.
And I need to get the bagels out of the oven!
Fran
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