Prepping a hexayurt in a kitchen. \m/
On Friday, August 1, 2014 8:57:09 AM UTC-7, Jeremy Shaw wrote: > > Hello, > > I beveled all the edges on hexayurt by hand. I made a video about it: > > https://www.youtube.com/watch?v=X8HFAIa-FQA > > I am sure there is a lot of room for improvement. Like.. not using a > serrated edge and creating an ungodly amount of MOOP. > > - jeremy > -- You received this message because you are subscribed to the Google Groups "hexayurt" group. To unsubscribe from this group and stop receiving emails from it, send an email to [email protected]. To post to this group, send email to [email protected]. Visit this group at http://groups.google.com/group/hexayurt. For more options, visit https://groups.google.com/d/optout.
