I might actually make this one this year.  Shimano is a lot more manageable
as far as time commitment

On Thursday, November 6, 2014, Ken Fallon <k...@fallon.ie> wrote:

> -----BEGIN PGP SIGNED MESSAGE-----
> Hash: SHA1
>
> Hi All,
>
> As kwisher reminded us on the Community News show, the new year is only
> two months away.
>
> Enigma started a new year review each year since our foundation, and in
> 2011 we held the first New Year Show which went on for over 12 hours. In
> 2012 we had our first 24 hour show and extended that in 2013 to follow
> all the Time Zones (26 Hours).
>
> So the question is, should we do it again ?
>
> - --
> Regards,
>
> Ken Fallon
> http://kenfallon.com
> http://hackerpublicradio.org/correspondents.php?hostid=30
> -----BEGIN PGP SIGNATURE-----
> Version: GnuPG v1
>
> iQIcBAEBAgAGBQJUW7zUAAoJECO2jUN3MRFpy0UQAI+xVKVjVuXKTuLcvmRnAYl+
> rpQwdjwivMWwuABi3mvfGmj3GJ4HyExxUi5RYhksB4U7PGyG9++qr/OYUqMiBaID
> AFTa/aaF09ec5K8DahtlrYQSp7Hyj5ZFGBxfAI5FRthHka0iwZW3xfJoYC3yTo0s
> te+V6TjCGmtmH2aR86xwJV9ZMp1Yg76COs9+V9yabaH3nWvcCP/icWK32BEo3wOg
> XpLhlyFT0tVoclkRQW7eL2gVMVcUkBSeMu7mpqRRF0XW8vi9Eo6uw7hLRYIUmyhy
> NSDAmXH0Y6fVi+z/BLjXyfOoj5sn3ivy3xe0CfT3oEKp/biX+3ZU0AxLSMQ/5BtN
> zLFItRdGYfcmi/rDRuUv1DWCxJBDAq/P0n7HmFuo3MBk4PcY3sLXQSN3lhE/d4CN
> e+bGUOCvVNFRqZV6W2l6Z00HvY9uu3EzT/9UwqiAXfEb4lBt/q3Ys0zyRFNNXdx1
> 8Yi6rJqFvMenoG/kQJ7FXMBBhZTrlqlBjmEgmOX/tjF6m6d3BIsqwHA6EaoOscBv
> eH9VNwQFaQPlmJG5fk9i9ZIOczYYpqSoDJ1GAcxJ3s9XWdVtCZ/SZdwuch3do1sE
> S6nwsQ31YoV3VmR2hwH4k0HBZc5y7hOWvvdqw0p/tj9TRm1uqPgoVrWaI7hIzLAw
> HKZY3N0yRRYN78G5Xph9
> =5x2R
> -----END PGP SIGNATURE-----
>
> _______________________________________________
> Hpr mailing list
> Hpr@hackerpublicradio.org <javascript:;>
> http://hackerpublicradio.org/mailman/listinfo/hpr_hackerpublicradio.org
>


-- 
Sent from my iPhone. Please excuse any grammar, spelling or auto-correct
errors.
_______________________________________________
Hpr mailing list
Hpr@hackerpublicradio.org
http://hackerpublicradio.org/mailman/listinfo/hpr_hackerpublicradio.org

Reply via email to