I do not know Ushadi but I have seen fruits of A. lakucha and A. chaplasha
(now A. chama) in the Andamans.  Someday I will show you the fruits.
Regards,
TC.

On Tue, Apr 21, 2015 at 9:27 AM, Ushadi Micromini <[email protected]
> wrote:

> Very nice to know, Tapasda.. did you get to photograph the fruits they
> roasted?
> i know Jarawas are not be photographed ( I dont think)  to preserve their
> way of life and culture...
> though Maragaret mead and her students even lived with them and brought a
> lot of modern ideas (directly or unconsciously percolated to them)   to
> them , before Indian govt even woke up to put a ban on that kind of
> "Research" .
>
> ==
> *but what is this tree and fruit in this case in your opinion?*
> usha di
>
> Usha di
> ===========
>
> On Mon, Apr 20, 2015 at 9:58 PM, Tapas Chakrabarty <[email protected]>
> wrote:
>
>> Dear Ushadi,
>> Fortunately here a pen is inserted from we can estimate the size of the
>> ripe fruits.  I have seen the unripe fruits of A. lakucha in the Andamans
>> which were much bigger than this.  The unripe fruits are roasted by the
>> Jarawas there in their unique way and eaten.  The seeds are also edible.
>> Regards,
>> Tapas.
>>
>> On Mon, Apr 20, 2015 at 2:20 PM, Ushadi Micromini <
>> [email protected]> wrote:
>>
>>> Tapasda:
>>>
>>> if this is really Artocarpus lakucha. than its Deophal in bangla.. ...
>>>
>>> but i had questions about the small size of the fruit and the skin
>>> texture
>>>
>>> usha di
>>>
>>> Usha di
>>> ===========
>>>
>>> On Mon, Apr 20, 2015 at 1:17 PM, Tapas Chakrabarty <[email protected]>
>>> wrote:
>>>
>>>> Wild edible jackfruit?
>>>>
>>>> On Mon, Apr 20, 2015 at 9:11 AM, Shrikant Ingalhalikar <
>>>> [email protected]> wrote:
>>>>
>>>>> Gauri, detaied photos and information provided is appreciated. This
>>>>> leads to easy and accurate identification. While providing information
>>>>> please mention only the selected option without repeating all options.
>>>>> Regards
>>>>>
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>>>
>>
>

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