Tanayji,
     In rajasthan condition  fruiting not possible.But it is in wild.
Regard
Devendra




________________________________
From: tanay bose <[email protected]>
To: Devendra Bhardwaj <[email protected]>
Cc: indiatreepix <[email protected]>
Sent: Sun, 9 May, 2010 8:04:28 PM
Subject: Re: [efloraofindia:34394] Cordia wallachii

Cordia obliqua Willd.
Synonymy: Cordia wallichiiG. Don.Cordia myxa Linn. Cordio latifolia Roxb.
Family:Moraginaceae
English name:Large sebesten
Indian names:chinna-nakeru, kichavirigi, nekkera (Andhra Pradesh); bahubara, 
bohari, bohodari, buhal (Bengal); bargund, gadgundi, nanugundi, pisten, 
sepisten (Gujrat); lassura (Himachal Pradesh); lasora, chhota, lasora (Hindi); 
chikkachalle, challe, dodda, challe (Karnataka); viri, cheruviri 
(Kerala);shelwant, burgund dubiwur, motabhokhar (Maharashtra); lassora, 
(Punjab); geduri, giduri (Sind); bahuvaraka. bahuwara, bhutvriksha, 
gandhapushpa (Sanskrit); naruvili, ali, namviri (Tamil Nadu)
Cordia obliquaWilld. is a medium-sized tree, found scattered throughout the 
mid-Himalyas up to elevations of 1,470 metres. The tree is very vigorous.
There are two forms of Cordia obliqua Willd., occurring in Himachal Pradesh. 
The major difference between these two is the size of the fruits, which is 
small in one case and large in the other. The present observations were 
recorded only on the small-fruited type which is commoner.
Morphology
A medium-sized deciduous tree, 10.5 metres high; the girth of the trunk of a 
full-bearing tree being 75.5 cm; wood, light brown, moderately bard; branches, 
glabrous.
Leaves, alternate, entire to slightly dentate, 10.1 cm long, 5.7 cm broad; 
venation, reticulate-pinnate; young leaves, tomentose from beneath; mature 
leaves, almost glabrous. and ovate.
Flowers, very short-stalked, bisexual, actinomorphic, glabrous, complete, 
white, the average diameter of a fully open flower, 6 mm; inflorescence, 
terminal or an axillary cyme, almost resembling a biparous cyme; flowers per 
cluster, 14; calyx, cup-shaped, gamosepalous, about 4 mm in length, slightly 
dentate from top and light green; corolla, creamish white, polypetalous, with 4 
petals, 6 mm in length; stamens, 2 in number, epipetalous, each having a very 
small filament; gynoecium, bifurcated, 4 mm, long, having a globose ovary at 
the base.
Fruit, a drupe, 1.75 cm in diameter, 2.92 g in weight, 2.88 ml in volume, 
colour, light yellow to slightly greenish, with a light-red tinge at the time 
of full maturity; epicarp, thick; mesocarp, mucilaginous; endocarp, hard and 
stony.
Stone, 8.5 mm in length, 7 mm in width, 375 mg in weight, 298 microlitres in 
volume, each stone containing two seeds, which are separated from each other by 
a stony septum seeds mildly sweet.
The flowering and fruiting season
The flowering starts during the last week of April and continues till the end 
of May under Dharampur (Himachal
Pradesh) conditions. The fruiting season lasts from the beginning of July to 
the end of August.
Yield
The average yield of a tree of Cordia obliqua Willd. is 52.5 kg.
Chemical composition of the fruit
The fruit contains moisture, 75 g; acidity, 0.2 g; total sugars, 3.55 g; 
reducing sugars, 3.41 g; non-reducing sugars, 0.08 g, and pectin, 4.5 g; all 
per 100 g of the edible portion. The total soluble solids of the fruit pulp 
constitute 10.2 per cent.
The fresh fruit contains, protein 2.06 g; ash, 2.132 g; phosphorus, 0.091 g; 
potassium, 1.066 g; calcium, 0.062 g; magnesium, 0.067 g; and iron 0.005 g per 
100 g of the edible portion.
Medicinal properties
The fruits of Cordia obliqua Willd. can be used as an expectorant and are 
effective in treating the diseases of the lungs. In the raw condition, they 
contain a gum which can be used beneficially in gonorrhoea (Watt, 1889).
The fruits are also useful in treating coughs, the diseases of the chest, and 
chronic fever. They lessen thirst, and the scalding of the urine, remove pain 
from the joints and the burning of the throat and are also effective in 
treating the diseases of the spleen (Kirtikar and Basu, 1938). Uphof (1968) has 
stated that the fruits are used as a demulcent in southern Iran.
Dessert quality
The mature fruits are highly mucilaginous, and sweet to alkaline They are not 
very good for eating in the fresh condition.
Utilization
The raw fruits are used as a vegetable. A very good pickle of raw fruits is 
also made. The mucilaginous substance of the fruit can be used as a gum for 
pasting sheets of paper, cardboard , etc.
Serious losses are caused to Cordia obliqua Willd. in Himachal Pradesh and 
other parts of India by the maggots of fruitflies, found to be feeding inside 
the fruits. Along with them, the grubs of beetles are also found feeding on the 
pulp and the kernels. In the case of a severe attack. the loss due to these 
insect pests is 100 per cent. Suitable measures should be evolved to control 
these insect pests. Tanay


On Sun, May 9, 2010 at 7:57 PM, Devendra Bhardwaj <[email protected]> 
wrote:

Cordia wallachii a rare tree species in Jamwa Ramgarh 
Sanctury,Jaipur,Rajasthan.Flowring in night time.
>Regard
>Devendra
>-- 
>You received this message because you are subscribed to the Google Groups 
>"efloraofindia" group.
>To post to this group, send email to [email protected].
>To unsubscribe from this group, send email to 
>[email protected].
>For more options, visit this group at 
>http://groups.google.com/group/indiantreepix?hl=en.
>


-- 
Tanay Bose
+91(033) 25550676 (Resi)
9830439691(Mobile)
9674221362 (Mobile)

-- 
You received this message because you are subscribed to the Google Groups 
"efloraofindia" group.
To post to this group, send email to [email protected].
To unsubscribe from this group, send email to 
[email protected].
For more options, visit this group at 
http://groups.google.com/group/indiantreepix?hl=en.

Reply via email to