Once I ate this fruit ..that time it was unripe..it produce lather and even my tongue could not move properly.... Even caused stomach pain later...
On Wed, 5 Jan, 2022, 8:09 pm Gurcharan Singh, <[email protected]> wrote: > Yes Diospyros kaki > There are two common cultivars: this one one with somewhat oblong fruits > known as Hachiya, is very astringent if eaten unripe > The other with depressed globose fruits is known as Fuyu, not as > astringent. > > On Wednesday, January 5, 2022 at 10:32:54 AM UTC+5:30 [email protected] > wrote: > >> Local name: Amlok >> Location:grown in cultivated area of Ganderbal J&K >> > -- > You received this message because you are subscribed to the Google Groups > "efloraofindia" group. > To unsubscribe from this group and stop receiving emails from it, send an > email to [email protected]. > To view this discussion on the web, visit > https://groups.google.com/d/msgid/indiantreepix/5afcca15-0d00-451d-918e-fc7e2a2170a4n%40googlegroups.com > <https://groups.google.com/d/msgid/indiantreepix/5afcca15-0d00-451d-918e-fc7e2a2170a4n%40googlegroups.com?utm_medium=email&utm_source=footer> > . > -- You received this message because you are subscribed to the Google Groups "efloraofindia" group. To unsubscribe from this group and stop receiving emails from it, send an email to [email protected]. To view this discussion on the web, visit https://groups.google.com/d/msgid/indiantreepix/CAKSJquHFXpYHyQ%2BOrQM1rL4JkMVUMbh8iTArg74uc6hGPzJ-bA%40mail.gmail.com.
