Dinesh ji Nice to see the plant. Here is the end product the inflorescence bud.
-- Dr. Gurcharan Singh Retired Associate Professor SGTB Khalsa College, University of Delhi, Delhi-110007 Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018. Phone: 011-25518297 Mob: 9810359089 http://people.du.ac.in/~singhg45/ On Sun, Jan 2, 2011 at 10:34 AM, Dinesh Valke <[email protected]>wrote: > Brassicaceae (mustard, or cabbage family) » *Brassica oleracea* var. * > italica* > > > *BRAS-ee-ka* -- from the classical Latin name for cabbage > *awl-lur-RAY-see-uh* -- edible vegetable > *ee-TAL-ih-kuh* or *eye-TAL-ih-kuh* -- of or from Italy > > > *commonly known as*: asparagus broccoli, broccoli, calabrese, Cape > broccoli, heading broccoli, purple cauliflower, sprouting broccoli, winter > broccoli > > > *Distribution*: only cultivated > > > *Edible use*: > >> ... the flower-head (as VEGETABLE) >> >
