Actually there was a show from the BBC of some Englishman who is attempting
to grow and sell real traditional chocolate w/out the sugar simply because
it tastes better rather than simply being yet another product that satisfies
the sweet tooth of the public.

2011/3/9 Cédric Beust ♔ <[email protected]>

>
>
> On Tue, Mar 8, 2011 at 12:58 AM, Kevin Wright <[email protected]>wrote:
>
>> Has everyone seen this yet:
>> http://www.ted.com/talks/lang/eng/johanna_blakley_lessons_from_fashion_s_free_culture.html
>
>
> Miroslav did a good job showing that the fashion industry is not exactly
> innovative, but I'm more interested by your logical claim:
>
>
>> It's not proof, by any stretch, but it's certainly a very convincing
>> demonstration that creativity will happen in spite of patents, and not
>> because of them.
>>
>
> If you assertion were true, all it shows is that indeed, creativity will
> happen without patents, but it certainly doesn't show that creativity can't
> happen thanks to patents.
>
> A bit like saying that hot chocolate tastes good without sugar, therefore,
> it can't taste good because of sugar. Guess what, it tastes better with
> sugar! :)
>
> --
> Cédric
>
>
>
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