You go girl~

We've done the "eating out of the pantry" thing more than once when money was 
tight. Unfortunately, I don't need a list of what I have too much of - I just 
keep the bare minimum and buy more when I get low. There are times I should 
probably stock up on certain sale items, but I don't generally have the extra 
cash.

$12.00 a week in groceries? Let us know how that works out. I'll be impressed 
if you can manage. I don't have a stock of meat in my freezer - or anything 
else. Mainly because I have 2 healthy, growing, eating boys (10 & 15) who 
play soccer and skateboard and eat enough to sustain a small city. They like 
healthy food - veggies, fruit, yogurt, lo-fat milk, cereal. Which means I 
have to shop frequently to maintain a fresh supply. 

Thanks for the info on the website. I transferred my 2 credit card balances 
to 1 card with zero percent interest for 6 months. That will end in April, so 
I'm trying to pay it down asap and use it as little as possible. 

Diane

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