Thank you Ester!
This helps a lot. I have a big recipes folder that I'm trying to import, as 
well as some recipes I've bookmarked off the web. I also love the search 
feature. I can do a search of my receipes in the database. Thanks for the 
detailed instructions. I appreciate it.
On Jan 2, 2014, at 3:59 PM, Esther <[email protected]> wrote:

> Hi Sarah, Eileen, and Others,
> 
> Here are some tips on using the recipe clipping feature in the Mac version 
> of Paprika Recipe Manager.  As Laura described, you press the "Save Recipe" 
> button in the toolbar of the Paprika Mac app window to clip recipes from 
> web sites.  As a quick overview, you can navigate to recipes in web sites 
> in the Browser view either by using the Google search text field in the 
> HTML area to do a general search of recipe sites, and then select links 
> that you want, followed by using the "Save Recipe" button, or you can 
> select one of the web site links in the HTML area under the headings for 
> "Recommended Sites", such as "Foodnet.com", then search for the the recipe 
> you want at that site's web page, followed by using the "Save Recipe" 
> button to clip the recipe.  
> 
> Alternatively, since the Browser's "Getting Started" HTML page with 
> information on how to get started with clipping recipes, the general Google 
> search field, and the links to popular recipe sites only loads up when you 
> first launch the Browser view, you can also navigate to the Google search 
> text field on the window toolbar, or use the Bookmarks button on the window 
> toolbar to navigate to popular web sites (including favorites that you 
> add), and then use the "Save Recipe" button on the toolbar to clip recipes. 
> This may be a little less convenient than using the corresponding 
> locations for search and links in the startup browser HTML area unless you 
> set an application specific hotspot for these locations, since there are no 
> pre-existing keyboard shortcuts for navigating to the Google search field 
> or to the Bookmarks on the toolbar of the Paprika Recipe Manager app in 
> Browser view the way there are for Safari, but it only takes a few VO-arrow 
> key presses (or flicks if you use the Trackpad) to move between the HTML 
> area and these buttons on the toolbar.   If you prefer to use the "Getting 
> Started" startup HTML page to navigate, you can always move back to it by 
> using VO-Up arrow from the HTML area to navigate to the Browser's "Back" 
> button, VO-space until you get to the beginning, and focus moves to the 
> "Forward" button, then VO-Left arrow back to the (dimmed) "Back" button and 
> VO-Down arrow to return to the HTML area.  (Note: I had to use VO-slash to 
> label the four toolbar buttons to the right of the Paprika window's 
> "Minimize", "Close", and "Zoom" buttons.  These are "Back", "Forward", 
> "Bookmarks", and "Refresh". The remaining toolbar elements to the right of 
> these buttons are the URL address field, the "Browser - Paprika" view 
> identifier, the "Search" text field, and the "Save Recipe" button.)  
> 
> Here are a few detailed examples of how to clip recipes, written with new 
> users or those who don't yet have the Mac app in mind. Switch from the 
> Recipes view to the Browser view with VO-Down arrow to the "Browser" check 
> box and VO-Space. VO-Left arrow to the HTML content, and interact to read 
> the "Getting Started" instructions.
> 
> You can launch your first search from within the HTML area instead of from 
> the toolbar. If you have Quick Nav turned on, and you have enabled single 
> letter navigation under VoiceOver Utility in Commanders under the Quick Nav 
> tab by checking the box, you can use all the standard web navigation 
> shortcuts (e.g., "h" to move to the next header or "f" to move to the next 
> text field). So, press "h" to move through the headings for "Getting 
> Started", "How to clip a recipe online", and "Search for recipes". Or press 
> "f" to move directly to the "Google Recipe Search" text field under the 
> "Search for recipes" heading, then toggle Quick Nav mode off (by 
> simultaneously pressing the left and right arrow keys) so you can type in 
> the text field.  Using this field, your search will not specify any 
> particular recipe sites, so if I type in text, such as "Latin Black Bean 
> Soup", and then either press "Return" or navigate to the "Search" button 
> and press it, I'll get a Google search of many different recipes sites, 
> with links to results within the HTML area. Navigate through the heading 
> links of the results and activate the one that you want. 
> 
> Now, to just read the recipe content instead of browsing the web page in 
> the HTML area, you VO-Left arrow twice, out of the HTML area to the 
> "Recipes" check box and then to the "Save Recipe" button, and press this 
> button with VO-space. Then you can simply navigate to the pane that now 
> contains the information clipped from the recipe to view the contents.  Not 
> all fields may be filled in, and in particular you will want to press the 
> "Categories" button to assign this recipe to an organization category of 
> your selection, like "Soups", "Main Courses", "Deserts", "Salads", etc. 
> This assumes that you have previously created categories under the 
> "Recipes" section of the app using the "Add Category" button -- otherwise 
> the table under the Categories button will be empty, and you will have to 
> edit the recipe later by finding it under the "Uncategorized" category. 
> Press escape to leave the table pop up. 
> 
> You can navigate to and read the ingredients and directions.  If the site 
> has additional Nutritional Info, or you want to add Notes, you can also 
> select and examine those tabs.  Navigating to the "Done" button at the end 
> and pressing it will save the recipe to your Paprika library.  You can also 
> shortcut this by pressing "Return" to save and "escape" to cancel and leave 
> this dialogue window. The actual clipping process is very fast, especially 
> if you choose to read the recipe content from the "Save Recipe" dialogue 
> window instead of the web HTML content in order to decide whether you want 
> to save it.  You don't actually have to wait for the full web site contents 
> to finish loading to get the clipped content up for view with the "Save 
> Recipe" button.  It's worth adding the category at this time, but most 
> other editing changes, such as rating the difficulty or prep time for a 
> recipe, if this is not already present, can be added later.  Since the 
> source URL of the recipe is automatically filled in, you don't even need to 
> note this, unless there are comments about the site that you want to add 
> under the Notes tab. If there is nutrition content in a format that can 
> automatically be recognised, it will also be added on the nutrition tab.
> 
> Even the process of switching back to "Recipes" view to add a recipe 
> category before specifying this using the "Categories" button in the "Save 
> Recipe" dialogue window is pretty fast. If you didn't create categories 
> (e.g., if you started browsing to clip recipes as your first use of the 
> Paprika app so the table of categories is blank), or if you decide you want 
> a new category that isn't in the table, you can switch to the "Recipes" 
> view, add the category, then switch back to the "Browser" view and press 
> the "Save Recipe" button again to get back to the dialogue window with the 
> clipped recipe content and proceed with saving.  The keystroke sequence 
> would go like this: press escape to leave the categories table pop up, then 
> press escape again to leave the "Save Recipes" dialogue window. Switch to 
> "Recipes" view either by using the "View" shortcuts (Command-1 for Recipes, 
> Command-2 for Browser, etc.) or by navigating to the check box option for 
> you desired view in the sidebar and activating it. After pressing two 
> escapes, I can VO-Right arrow to the Recipes check box, VO-Space to switch 
> to "Recipes" view, VO-Right to the "Categories" table, use the 
> Command-Shift-N shortcut to add a new category. VO-Left back to the 
> "Recipes" check box and VO-Down to the "Browser" check box and VO-Space to 
> change views, then VO-Left back to the "Save Recipes" button and press it 
> with VO-Space to get back to the "Save Recipes" dialogue window again to 
> resume your review/editing.  The actual navigation process is faster than 
> the description.  Also, for new Mac users who are used to the iPhone, the 
> above navigation can be performed with Trackpad gestures (if you're using a 
> Mac laptop or a Desktop Mac with an Apple Magic TrackPad connected via 
> Bluetooth).  Just substitute right flicks on the TrackPad for VO-Right 
> arrow and down flicks for VO-Down arrow.  Interact with the HTML area with 
> a two finger flick right.  Double tap to press buttons and activate links 
> instead of using VO-Space. The help menu (VO-H-H, then TrackPad Commander) 
> lists the equivalent gestures.
> 
> The first example used a general Google search of all recipe sites to find 
> and save a recipe. Another way to search for recipes is to select a web 
> site from the HTML area of the startup page for the browser and then type 
> in a text search at that web site.  If you are starting on the browser app, 
> you can simply navigate to the heading for "Popular Sites" and then select 
> a link to one of the listed sites, like "Foodnet.com".  If you used the 
> general search field and saved (or decided not to save) a recipe, and you 
> want to navigate back to the browser startup page, VO-Right arrow from the 
> "Save Recipe" button to the HTML area and then VO-Up arrow to the "Back" 
> button. (Note, this is one of the buttons I had to label, as described 
> earlier.)  Keep pressing (VO-Space) the "Back" button until you reach the 
> first page, at which point focus will move to the "Forward" button. 
> VO-Left arrow back to the "Back" button and VO-Down arrow to the HTML 
> area. If Quick Nav is on, navigate to the links for listed sites (for 
> example, move to the "Popular" heading pressing "h", and then explore the 
> links)  and activate one of your choice.  Generally, there will be a search 
> field for that web site, so you can press "f" and type in your search text 
> (after turning Quick Nav off), then press "Return" to launch a search. 
> You'll have to navigate the links of results to choose a particular recipe 
> web page, but then you can VO-Left arrow twice to the "Save Recipe" button, 
> and proceed as before to read the recipe content in the dialogue area with 
> the option of saving it. 
> 
> Finally, you don't need to run your searches or selection of linked sites 
> from within the HTML area.  That's simply a way that I've found convenient. 
>  Alternately, you can select your web sites from the "Bookmarks" button on 
> the toolbar of the Paprika Recipe Manager window.  Then move to the HTML 
> area and do your search, select your recipe links, etc. and navigate back 
> to the "Save Recipe" button to clip your recipe as before.  If you have 
> come across a recipe web page in Safari that you want to clip in Paprika, 
> you can also copy the URL from Safari (Command-L then Command-C) and 
> Command-Tab to switch to the Paprika App, then navigate to the URL address 
> field on the toolbar of the Paprika Browser view, paste this in, and press 
> "Return" to go that page and proceed with recipe clipping.  These are just 
> a few different ways to clip recipes using the "Save Recipe" button feature.
> 
> The Paprika Recipe Manager Mac App is convenient to have for recipe 
> importing, but also because it's easier to integrate many other functions 
> and sources, such as consolidating older scanned recipes, importing recipes 
> from other Mac apps like MacGourmet, Sous Chef, Yummy Soup, etc. Adding 
> annotations, and working with other paired devices, or doing any 
> keyboard-specific work.  Yes, you can cut and paste content.  It's also 
> possible to bulk import existing text recipes directly into the iPhone or 
> iPad app if you format them with keywords, and then use iTunes file 
> sharing, but it's not so easy to get the formatting right the first you try 
> this, so even this type of recipe importing is easier to learn how to do in 
> the Mac app version.  And the big plus of Paprika Recipe Manager over other 
> good recipe apps like MacGourmet is the quality and reliability of its 
> cloud syncing with iOS devices.  This is something that apps like 
> MacGourmet still haven't managed to get right.
> 
> Finally, a response to Alex's comment about the desirability of being able 
> to use a web site interface like Pepperplate.  There are design trade-offs 
> in any apps.  One advantage of Paprika Recipe Manager over simply storing 
> your recipes as text files in Dropbox is that it is using a database 
> structure rather than simple file structures.  That is easier to set up 
> under individual user accounts in the Mac app.  What this gets you are the 
> functions that are built into the database relational structure as part of 
> the app.  This includes features like the integration of the recipes with 
> meal-planning and calendars, or nutrition information, along with the 
> shopping list functions, and is one of the reasons I like the Paprika 
> Recipe Manager app on iOS.
> 
> There are probably more ways of navigating and using the Paprika 
> application, so others may wish to post their suggestions. 
> 
> HTH.  Cheers,
> 
> Esther 
> 
> 
> 
> On Tuesday, December 31, 2013 3:00:26 AM UTC-10, Sarai Bucciarelli wrote:
>> 
>> I've had no luck with food network. Do you paste it in the google search 
>> bar? 
>> On Dec 30, 2013, at 11:17 PM, Laura ann Grymes wrote: 
>> 
>>> I have used the browser and food network or the pioneer woman and had 
>> great success with save recipe. 
>>> I use the browser and go to the recipe I want then vo left arrow to save 
>> recipe and select it. 
>>> then it pops up with name of recipe and prompts to make sure all info is 
>> correct. 
>>> It usually is for both those sites and I change whatever needs to be 
>> then select done. 
>>> It then appears in my recipes . 
>>> Make sure you select which categories you want and it will add the 
>> recipe there. 
>>> 
>>> The developer is nice and responsive if you email them for help. 
>>> Laura Ann 
>>> 
>>> Laura ann Grymes 
>>> [email protected] <javascript:> 
>>> 
>>> 
>>> 
>>> On Dec 29, 2013, at 8:59 PM, Sarai Bucciarelli wrote: 
>>> 
>>>> Hi: 
>>>> I have Paprika on my Mac, and iOS devices. I cannot figure out how to 
>> clip recipes from the web. I keep getting recipe errors. I can manually add 
>> recipes, add and select categories, as well as email them to people. I 
>> cannot figure how to clip them from the web. 
>>>> 
>> 
>> 
> 
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