The model I have is the one that was recommended by America's Test Kitchen 
(Cooks' Illustrated), but I believe they had just shifted production to China.  
The build quality seems very good and it has lasted for years with frequent 
use.  Some Chinese made products have excellent quality control, such as the 
ThinkPad I'm typing on now.  Others...not so much.

Greg

-----Original Message-----
From: Mountain Man [mailto:maontin....@gmail.com] 
Sent: Wednesday, September 03, 2014 5:50 PM
To: Greg Fiorentino; Mercedes Discussion List
Subject: Re: [MBZ] vintage precision scale

Greg wrote:
> Yet most of
> my weighing is done on a classic vintage Soehnle kitchen scale...
>

There's a name to chase - Soehnle - thanks.
Is your Soehnle made in Germany?
One digital Soehnle online is:
http://www.ebay.com/itm/351157394861
I need less than 100g so this is really all I need:
http://www.ebay.com/itm/221536204973
The primary objective is nothing china.
To attain this objective means I search vintage.
This is why I started this thread.  Someplace online talked about vintage 
digital scales and the types of scales.  It was mentioned that some vintage 
digital scales need capacitors replaced.  Does anyone have experience with 
these vintage scales and capacitor failure?
Thanks.
mao


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