Marsha, Yes, it would be better than ethan-o-line. No chance for a DWI where the car is at fault. How do you explain that to the jury. Talk about a Kacie-b-Anthony dilemma. Nothing worse than getting lynched for an aut-o-matic failure. No DA would take the case.
Mark On Jul 20, 2011, at 7:43 AM, MarshaV <[email protected]> wrote: > > There is a lot of oil in those buggers. Would they produce a viable, > economical energy source? Cars run on guac-o-line? > > > > On Jul 20, 2011, at 10:22 AM, 118 wrote: > >> Alligator pears are abundant in California. On my property alone, our >> two trees provide enough fruit to supply us what we need, and enough >> to bring to the office to share. The bounty stays on the tree until >> picked, and can last that way an entire year. Lately the market is >> being threatened by avocados from both Mexico and Chile. In the past, >> the competition was non-existent because of the seasonal differences >> between Chile and the U.S. However because of the advent of >> refrigeration in the third wold, this has changed the market dynamics. >> Recently I went scuba diving with the president of the avocado >> consortium in California, and he expressed his dismay after we were >> sitting on the boat and taking in some sun. He claimed that this >> flooding of the avocado market, off-season, was hurting the economy >> and causing him to lay of his seasonal workers. I did not have any >> solution, but made the following suggestion: If indeed the shipments >> were arriving through the Long Beach port, then surely we could >> involve the Coastguard. The laws off-shore are different than >> on-shore. He said he would take a look at this possibility since his >> son worked down in L.A. with the coastal commission. >> >> This brought to mind a possible application of the making of guacamole >> within the spirit of Quality. The pits in the avocado are fairly >> large, and the avocado is cut down to the pit and split in half. The >> pit is removed, and the yellow-green "seed promoter" is scooped out >> and mixed with tangy spices to serve with chips. Alternatively, the >> flesh can be used as salad dressing. Finally, the fruit can be eaten >> directly with lemon, a mixture of mayonnaise and ketchup (my favorite, >> called Salsa Golf in Argentina), or simply just eaten. It is >> fattening, however, so eat at your own risk. There are, of course, >> many cosmetic uses for this fruit. The pit can be replanted and grows >> into a tree quickly in this area. The pit represents the potential >> for life. That is, the potential for Dynamic Quality. Before that it >> is neither dynamic or static. We can relate this to other components >> within the MoQ that are neither either. This may open up a whole new >> subject apart from the levels and split between DQ and sq. I welcome >> any suggestions that others in the forum may provide. We can help to >> flesh out this component and perhaps add it to the Quality Manual. >> >> There are no stupid suggestions here. >> >> Thanking you in advance for your suggestions. >> >> All the best, >> Mark >> Moq_Discuss mailing list >> Listinfo, Unsubscribing etc. >> http://lists.moqtalk.org/listinfo.cgi/moq_discuss-moqtalk.org >> Archives: >> http://lists.moqtalk.org/pipermail/moq_discuss-moqtalk.org/ >> http://moq.org/md/archives.html > > > > ___ > > > Moq_Discuss mailing list > Listinfo, Unsubscribing etc. > http://lists.moqtalk.org/listinfo.cgi/moq_discuss-moqtalk.org > Archives: > http://lists.moqtalk.org/pipermail/moq_discuss-moqtalk.org/ > http://moq.org/md/archives.html Moq_Discuss mailing list Listinfo, Unsubscribing etc. http://lists.moqtalk.org/listinfo.cgi/moq_discuss-moqtalk.org Archives: http://lists.moqtalk.org/pipermail/moq_discuss-moqtalk.org/ http://moq.org/md/archives.html
