MOMS HUSHPUPPIES
Submitted by: GOPHER
Ingredients:
1 & 1/2 cup yellow cornmeal
1/2 cup flour (not the self rise)
1 Teaspoon salt
1 Tablespoon baking powder
2/3 cup milk
2 eggs
1 medium onion chopped fine
1 Jalepeno pepper diced (optional)
Cooking Instructions:
Sift together yellow cornmeal, flour,baking powder and salt in a mixing bowl. Add eggs and milk. Stir real good with a mixing spoon.
Add onion (and Jalepeno pepper if desired) and stir into mixture. Chill in the refrigerator for at least 1 hour.
Drop by teaspoonful measures into a hot deepfat fryer basket. (Temp. 350F) Fry until a golden brown and drain on paper towels.
Serve with deepfat fried catfish. These Hushpuppies are filling and are usually enough for 6 to 8 Catfishers!
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