I just completed closer to a trailer load of turkeys over the holidays for the Scottish Rites sales in support of the children's speech therapy center. That's a lot of smoked turkeys and hams. And these were in SMOKERS.
-----Original Message----- From: Jonathan Link [mailto:[email protected]] Sent: Wednesday, January 05, 2011 9:36 AM To: NT System Admin Issues Subject: Re: What's Your Phone? That would be a grill. Which isn't anything close to a smoker. On Wednesday, January 5, 2011, Alan Davies <[email protected]> wrote: > I meant the trend to spend a lot on outdoor cooking facilities! Most BBQs > over here are £15 B&Q jobs .. which are absolutely fine as long as you don't > expect them to last 10 years out in the wind and rain! > > > a > > -----Original Message----- > From: James Kerr [mailto:[email protected]] > Sent: 05 January 2011 13:23 > To: NT System Admin Issues > Subject: Re: What's Your Phone? > > Caja Chinas are not American, they are Cuban and many Cubans make them > themselves. > > James > > ----- Original Message ----- > From: "Alan Davies" <[email protected]> > To: "NT System Admin Issues" <[email protected]> > Sent: Wednesday, January 05, 2011 5:40 AM > Subject: RE: What's Your Phone? > > > Good Lord! Here was me thinking $700 was a tad expensive for an egg > and you come out with a $1200 cooking table! Must be an American thing .... > > > > a > > -----Original Message----- > From: Scot Parsons [mailto:[email protected]] > Sent: 04 January 2011 20:11 > To: NT System Admin Issues > Subject: RE: What's Your Phone? > > I cook my pigs in a box. > > http://lacajachina.com/ > > > > -----Original Message----- > From: Bill Humphries [mailto:[email protected]] > Sent: Tuesday, January 04, 2011 2:24 PM > To: NT System Admin Issues > Subject: Re: What's Your Phone? > > my family refers to my smoked pork butt as "meat candy". i usually > chop it and they eat it off the platter like finger food. > > Bill > > > Steve Ens wrote: >> I'd like to see your smoked pork shoulder. Recipe that is. I make a >> mean batch as well. We could have NT list cookoff. Stu, will Sunbelt >> sponsor something like this? >> >> On Tue, Jan 4, 2011 at 11:33 AM, Charlie Kaiser >> <[email protected] <mailto:[email protected]>> wrote: >> >> +1. I'm definitely the chef in the household. I'll put my smoked > pork >> shoulder and BBQ sauce up against anyone's... :-) >> >> *********************** >> Charlie Kaiser >> [email protected] <mailto:[email protected]> >> Kingman, AZ >> *********************** >> >> >> > -----Original Message----- >> > From: Maglinger, Paul [mailto:[email protected] >> <mailto:[email protected]>] >> > Sent: Tuesday, January 04, 2011 7:07 AM >> > To: NT System Admin Issues >> > Subject: RE: What's Your Phone? >> > >> > I like to cook as well and continue to be surprised at the >> number of men >> that do. >> > >> > Hey Stu! How about a recipe forum? >> >> >> >> ~ Finally, powerful endpoint security that ISN'T a resource hog! >> ~ >> ~ <http://www.sunbeltsoftware.com/Business/VIPRE-Enterprise/> ~ >> >> --- >> To manage subscriptions click here: >> http://lyris.sunbelt-software.com/read/my_forums/ >> or send an email to [email protected] >> <mailto:[email protected]> >> with the body: unsubscribe ntsysadmin >> >> >> ~ Finally, powerful endpoint security that ISN'T ~ Finally, powerful endpoint security that ISN'T a resource hog! ~ ~ <http://www.sunbeltsoftware.com/Business/VIPRE-Enterprise/> ~ --- To manage subscriptions click here: http://lyris.sunbelt-software.com/read/my_forums/ or send an email to [email protected] with the body: unsubscribe ntsysadmin ~ Finally, powerful endpoint security that ISN'T a resource hog! ~ ~ <http://www.sunbeltsoftware.com/Business/VIPRE-Enterprise/> ~ --- To manage subscriptions click here: http://lyris.sunbelt-software.com/read/my_forums/ or send an email to [email protected] with the body: unsubscribe ntsysadmin
