LOL.
Don't forget, Shel, that all chemical reactions are also electrons
interacting.
It took a good number of decades before the old photographers were
able to explain the chemical process rationally as well. While at the
same time, the painters had it nicely laid out for their medium.
:-)
Dave,
My personal, and not well-funded theory is that the algorithm that
selects the white balance is more sensitive to the distribution of
tones in the image area than is the exposure. Did you use auto
whitebalance?
Jostein
----- Original Message -----
From: "Shel Belinkoff" <[EMAIL PROTECTED]>
To: <[email protected]>
Sent: Wednesday, July 27, 2005 5:28 PM
Subject: Re: Going back to the nine seconds for advise
Dave ... it's digital photography - whoops, image capture. Do you
expect
rational explanations for the way all the electrons and electronic
bits
interact with one another? Just think of the problems various
"operating
systems" have had in the past, and still have. Why should you
expect more,
or more logic, from your camera?
Just a suggestion - can you shoot in all manual mode, setting the ap
and
the shutter. As long as the light doesn't change much you should
get more
consistent results.
Shel
[Original Message]
From: <[EMAIL PROTECTED]>
> I get the same thing if I am shooting too fast, especially with
> jpegs.
> I think the sensor is overheating (not per se, but I do think it
> is a
flaw
> in the capture device when it is too busy).
>
> William Robb
>
>
Possible, but with these i'm just shooting a fence about every
20-30
seconds,1 shot,no
rapid fire.
