On Wed, Apr 1, 2009 at 2:50 PM, Larry Colen <[email protected]> wrote:
> Yesterday was the big deadline at work. I ended up going to Andy's BBQ
> in Santa Clara for dinner with a friend. I hadn't been to Andy's since
> they were in Campbell and I'm happy to report the quality is as good
> as ever.  We split a two person combination platter, and only managed
> to make it about halfway through the pile of meat.
>
> I liked the way the DOF came out on this shot of the garlic bread:
>
> http://www.flickr.com/photos/ellarsee/3403826978/sizes/l/in/set-72157616113902015/
>

The narrow dof really works here.  That bread looks perfectly crunchy and yummy!

cheers,
frank



-- 
"Sharpness is a bourgeois concept."  -Henri Cartier-Bresson

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