On Wed, Apr 01, 2009 at 12:07:13PM -0700, Jack Davis wrote: > > I swear I can smell the garlic..mmmmmmmmm!
It wasn't quite as garlicy as I often like, but it was toasted on the grill and had a wonderful smokey flavor to it. -- The fastest way to get your question answered on the net is to post the wrong answer. Larry Colen l...@red4est.com http://www.red4est.com/lrc -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
