Actually this thread has reminded me that I once filmed inside a series
of deep freezes - a collection of rooms within rooms, varying in
temperature in the first room at -5c, through to -15c in the second
room, and finally through to -25c.

Even with winter jackets on, we could only be in the final room for
about 5 minutes - the camera was not set up for such conditions and
plastic cabling will do funny things in such cold. Even in 5 minutes the
zoom remote on the pan bar was frozen solid and it became painful to
actually breathe so the [food company manager] brought us out.

It was very quickly gave me a lot of respect for people that live in
cold conditions.

--


Cheers,
  Cotty


___/\__
||   (O)  |     People, Places, Pastiche
----------      http://www.cottysnaps.com
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