On Feb 8, 2011, at 5:41 PM, Brian Walters wrote: > I notice that they do put jam in their lamingtons. For shame!
Get over it mate... just like scones, lamingtons are best served with jam and cream :) Dave -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
