Belgium is good for smoked fish. That's about it. Oh and the Moroccan cous-cous.
They should be invaded and occupied for their pasta. > ----- Original Message ----- > From: Robert Scott Gassler > Sent: 07/22/08 09:47 am > To: Progressive Economics > Subject: Re: Re: [Pen-l] France > > I beg to differ. All my guidebooks say Belgiium's food isbetter. All the > ones I buy in Belgium. > > The waiters are just as rude, though, but their French is easier > tounderstand. > > At 15:33 22/07/2008, you wrote: > > > Food in France is muchbetter. > > > > No comparison, really. > > > > > > > > > > > > ----- Original Message----- > > From: Jim Devine > > Sent: 07/22/08 09:21 am > > To: Progressive Economics > > Subject: Re: [Pen-l] France > > > > Gassler Robert wrote: > > > It means France is in better shape than Belgium at themoment. > > > > why? Belgium, at least, owns Budweiser. > > ;-) > > -- > > Jim Devine / "Segui il tuo corso, e lascia dir le genti." (Goyour own > > way and let people talk.) -- Karl, paraphrasing Dante. > > _______________________________________________ > > pen-l mailing list > > [email protected] > > https://lists.csuchico.edu/mailman/listinfo/pen-l > _______________________________________________ > pen-l mailing list > [email protected] > https://lists.csuchico.edu/mailman/listinfo/pen-l
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