I've heard that Belgian beer is better. I know that Stella Artois is
really good (and expensive!)

On Tue, Jul 22, 2008 at 6:56 AM,  <[EMAIL PROTECTED]> wrote:
> Belgium is good for smoked fish.  That's about it.
>
> Oh and the Moroccan cous-cous.
>
> They should be invaded and occupied for their pasta.
>
>
> ----- Original Message -----
> From: Robert Scott Gassler
> Sent: 07/22/08 09:47 am
> To: Progressive Economics
> Subject: Re: Re: [Pen-l] France
>
> I beg to differ. All my guidebooks say Belgiium's food is better. All the
> ones I buy in Belgium.
>
> The waiters are just as rude, though, but their French is easier to
> understand.
>
> At 15:33 22/07/2008, you wrote:
>
> Food in France is much better.
>
> No comparison, really.
>
>
>
>
> ----- Original Message -----
> From: Jim Devine
> Sent: 07/22/08 09:21 am
> To: Progressive Economics
> Subject: Re: [Pen-l] France
>
> Gassler Robert wrote:
>> It means France is in better shape than Belgium at the moment.
>
> why? Belgium, at least, owns Budweiser.
> ;-)
> --
> Jim Devine / "Segui il tuo corso, e lascia dir le genti." (Go your own
> way and let people talk.) -- Karl, paraphrasing Dante.
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>



-- 
Jim Devine / "Segui il tuo corso, e lascia dir le genti." (Go your own
way and let people talk.) -- Karl, paraphrasing Dante.
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