Confirm that it will have no defrost cycle before purchase which ever one you
decide on. JTV
Joel Voron Colonial Williamsburg Foundation
Conservation Dept.
Integrated Pest Management
Office 757-220-7080<tel:757-220-7080>
Cell 757-634-1175<tel:757-634-1175>
E-Mail [email protected]<mailto:[email protected]>
[X]
On Oct 20, 2020, at 3:27 PM, Anderson, Gretchen <[email protected]>
wrote:
[CAUTION: This message originated from outside the Foundation. Do not click
links, open attachments or take action unless you know the contents are safe]
-20 to – 40 *centigrade* is the accepted standard. I was going to suggest that
you check on www.Museumpest.net<http://www.Museumpest.net> but I am having
trouble opening it. There are recommendations there. Also check the pest page
on Canadian Conservation Insititute
https://www.canada.ca/en/conservation-institute/services/agents-deterioration/pests.html
Tom Strang’s work is the go to for most of us.
Gretchen
From: [email protected] <[email protected]> On Behalf Of Minor,
Rachel
Sent: Tuesday, October 20, 2020 2:54 PM
To: [email protected]
Subject: [PestList] Purchasing a chest freezer for Integrated Pest Management
Hello,
I am interested in purchasing a chest freezer for the museum where I work. I
have seen some conflicting articles on the desired temperature. Some places say
that it should be capable of reaching -20 to -40 degrees Celsius, where others
say -20 to -40 degrees Fahrenheit. Which is it, and can anyone recommend a
good brand sold in the U.S. that is in the $2,500.00 or less range? Any other
advice sincerely appreciated. The spot where we are going to put it is about
60” wide.
Thank you,
Rachel Minor
Museum Supervisor/Curator
Jesse Peter Multicultural Museum
Santa Rosa Junior College
1501 Mendocino Avenue
Santa Rosa, CA 95401
(707) 524-1862
https://museum.santarosa.edu/<https://linkprotect.cudasvc.com/url?a=https%3a%2f%2fmuseum.santarosa.edu%2f&c=E,1,oROJ3evTZgDGQTxvsl8BsEAieuaOYudITO93g2yWNU5GT6mEdVbJQT22rf70BPWl_Th1rZvhysggT-jqk3raRRgYP_vw7_quRRe7RLCMiKCi&typo=1>
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