On Wed, May 02, 2007 at 04:20:48PM -0400, Neil Herber (nospam) wrote:
> On 2007-05-02 Patrick R. Michaud is rumoured to have said:
> >At the risk of being flippant -- this looks an awful lot like a recipe to 
> >me. :-) :-) 
> 
> Well ... yes. It didn't seem like one when I started the mail, but then 
> it grew like Topsy.
> 
> Is it worthwhile cutting and pasting into the Cookbook?

Yes. Oui. Si. Ja.

Pm

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