Pete Theisen wrote: > On Saturday 04 August 2007 12:35, Paul Hill wrote: >> On 8/4/07, Michael Madigan <[EMAIL PROTECTED]> wrote: >>> Yeah, nothing like a nice deep-fried eggplant. My >>> grandmother used to salt them, place them on paper >>> towels to let them dehydrate, then dip them in egg, >>> cover them in bread crumbs, and fry them in olive oil. >>> Mske sure the oil is hot so they don't get soggy. >>> >>> It doesn't get much better than that. >> This is an international list so please use the English word for >> eggplant: aubergine > > Hi Paul! > > Come to think of it, I thought all people ate in the UK was those little > snack > thingies that sit in a dish on the bar at the pub. >> :-)
Naw! They eat a wonderful fast food... Fish'n Chips. Really good (for a fast food). _______________________________________________ Post Messages to: [email protected] Subscription Maintenance: http://leafe.com/mailman/listinfo/profox OT-free version of this list: http://leafe.com/mailman/listinfo/profoxtech Searchable Archive: http://leafe.com/archives/search/profox This message: http://leafe.com/archives/byMID/profox/[EMAIL PROTECTED] ** All postings, unless explicitly stated otherwise, are the opinions of the author, and do not constitute legal or medical advice. This statement is added to the messages for those lawyers who are too stupid to see the obvious.
