"rezameutia" itu orang aneh...

Saya suka mengirim berita tentang manfaat khamar dan dia fitnah saya
alkoholik...

Saya sering membetulkan tulisan saya yang salah ketik lalu difitnah
saya junkie...


--- In [email protected], "sentosaaman" <[EMAIL PROTECTED]> wrote:
>
> --- In [email protected], "rezameutia" <rezameutia@> wrote:
> >
> > itu bukan fakta mediteran.  itu sih emang kebiasaan orang eropa
> > selatan minumnya anggur dan orang eropa utara minumnya bir. bukannya
> > orang mediteran minum wine untuk mencegah penyakit jantung.
> ---------------------------------------
> 
> Fakta adalah sesuatu kenyataan dan kenyataan bhw. 1) penduduk
> mediteran secara teratur minum wine merah  2) dari statistik mereka
> (hampir) tidak mengenal penyakit darah tinggi /penyakit jantung.
> 
> 
> Kalau mau tau, itulah yg dinamakan fakta2.
> Dari fakta2 itu ditarik kesimpulan oleh penyelidik, bhw ada kaitan
> antara fakta2 itu.
> 
> Dari sini terlihat bhw. kamu ( saya tidak pakai kata "ente", karena
> saya punya bahasa sendiri,bahasa Indonesia sbg bahasa saya ) ini tidak
> serius dalam menanggapi suatu tulisan yg kamu baca, atau kamu belum
> bisa mengerti jika membaca sesuatu dalam bahasa Indonesia. Dalam
> ulasan saya , tak ada kata2/kalimat yg bisa disimpulkan bhw penduduk
> mediteran SENGAJA minum wine untuk mencegah penyakit jantung.
> Yang ada adalah fakta2 diatas. 
> ----------------------------------------
> 
> ><rezameutia@> wrote: 
> 
> > apa pernah ada hasil seminar jantung atau kumpulan ahli penyakit
> > jantung yang merekomendasikan minum wine untuk mencegah penyakit
> > jantung?  kalo memang wine bisa mencegah penyakit jantung, kenapa
> > nggak ditulis di botol winenya sekalian?  seperti peringatan rokok?
> > 
> > sekarang juga banyak tulisan 'ilmiah' yang mengatakan bahwa marijuana
> > baik untuk kesehatan.  lalu, ente mau percaya tulisan 'ilmiah' tentang
> > marijuana begitu aja, kayak jusfiq?
> > 
> > coba aja dateng ke anonymous alcoholic rehab, klub para alkoholik yang
> > mau melepaskan diri dari ketergantungan alkohol.  tanya lah di klub
> > ini, kalo 2 gelas alkohol sehari alkoholik nggak? 
> ----------------------------------------------------------
> Untuk menambah pengetahuan kamu secara umum, kamu bisa membaca2 link2
> dibawah ini ( mudah2an kamu bisa mengerti apa maksud dan isi dari
> artikel2 yg tertulis  ), banyak laporan dari Kongres Cardiologi
sedunia :
> 
> 
> 
> Kalau belum puas, cari sendiri per Google: " cardiology hdl moderate
> consumption alcohol ".
> 
> 
> http://nutra-smart.net/redwine.htm
> 
>
http://pt.wkhealth.com/pt/re/sevm/abstract.00134425-200404020-00011.htm;jsessionid=HXpbTL3CxBh2zVPRVRJBQJhLmXY2GcjDXk2g0VgT2y2kDXqvQkxp!-1601909834!181195629!8091!-1
> 
> 
>
http://www.cvspectrum.org/cms/templates/conference.aspx?articleid=8782&zoneid=61
> ( The World Congress of Cardiology 2006 has been convened (September
> 2-6) in Barcelona )
> 
> 
> yg a.l. ditulis:
> 
> 
> NUTRITION, ALCOHOL, AND COFFEE
> Unlike smoking, nuts and alcohol are here to stay in Europe as studies
> continue to tout their CV benefits. The association of nut intake and
> coronary heart disease mortality was examined in 399,633 subjects
> enrolled in the European Prospective Investigation into Cancer and
> Nutrition (EPIC) study, a large prospective cohort of subjects
> recruited from 23 centers in 10 different European countries. The
> study, presented by Dr. Joan Sabaté of Loma Linda, California, United
> States on behalf of the EPIC Group, confirmed that nut intake is
> associated with a decreased risk of coronary heart disease mortality,
> with a 40% reduction (HR 0.60; 95% CI, 0.43–0.83) when comparing the
> highest (>13g/day) and the lowest (<1g/day) nut-intake categories, and
> this remained even after adjustments for coronary risk factors and
> dietary variables (HR 0.71; 95% CI, 0.51–0.98). Dr. Sabaté estimated
> that in a population where approximately half rarely consume nuts, an
> intake of only 2 servings of nuts per week (8g/day) may reduce
> coronary heart disease mortality by 11%. 
> The benefits of moderate alcohol consumption continue to be
> elucidated. Observational studies demonstrate that moderate alcohol
> consumption improves the prognosis in coronary artery disease (CAD).
> The increase in high-density lipoprotein cholesterol (HDL-C) and
> beneficial effects on blood clotting are some of the possible
> explanations. Now, moderate alcohol consumption has been shown to
> improve arterial elasticity in patients with CAD. This study,
> presented by Dr. Magorzata Kurpesa of Lodz, Poland, used pulse wave
> velocity (PWV) as an indirect, noninvasive assessment of the
> mechanical properties of arteries in 46 patients with stable CAD who
> rarely consumed alcohol. After PWV measurement, 26 of the patients
> started consuming 1 to 2 alcoholic beverages per day and the remaining
> 20 did not change their alcohol intake. After a 6-month follow-up
> period, the PWV in the control group remained unchanged, whereas that
> in the group consuming alcohol significantly decreased (10.5 ± 0.7
> m/sec, P<.05 vs initial). The 2 groups did not differ with regard to
> total plasma cholesterol level, but HDL-C was found to be higher in
> the group consuming alcohol, although the difference did not achieve
> statistical significance. The influence of systematic moderate alcohol
> consumption on mechanical properties of arteries could be one of the
> possible explanations of its protective effect in CAD.
> Moderate alcohol consumption may also impart its benefit on CV risk by
> anti-inflammatory effects. A study, presented by Dr. Armin Imhof of
> Ulm, Germany, demonstrated that short-term intake of moderate amounts
> of alcohol also inhibited monocyte migration in vitro, an important
> step in early atherosclerosis. This benefit was seen in
> low-concentration ethanol beverages, such as red wine or beer and even
> nonalcoholic red wine and beer. Forty-two nonsmoking healthy men and
> women aged 22 to 55 years were included in this randomized
> intervention study. After a wash-out period of at least 2 weeks, the
> participants were randomly assigned to the following interventions for
> 3 weeks: either ethanol (concentration 12.5%), beer (5.6%), or red
> wine (12.5%) equivalent to 30 g ethanol per day for men and 20 g/day
> for women or the same amount of nonalcoholic beer, red wine, or water.
> Monocyte migration was inhibited by both consumption of alcoholic and
> nonalcoholic beverages compared with consumption of water. Another
> study, presented by Dr. J. Dudziak from Bydgoszcz, Poland, showed that
> short-term alcohol consumption increases tissue plasminogen activator
> (tPA), plasminogen activator inhibitor (PAI), and endothelin-1 plasma
> levels in a universal manner, independent of the kind of beverage. The
> study group consisted of 57 healthy male volunteers, seminarians of
> the Diocesan Theological Seminary, aged 20 to 29 years. All were
> nonsmokers and abstainers, and none was taking CV medication or
> lipid-lowering agents. Subjects were randomized to consume 300 mL of
> either: red wine (Cabernet Sauvignon), white wine (Chardonnay), 14%
> ethanol solution, black currant juice. or water, for 5 days.
> Statistically significant differences could only be observed by
> consumption of alcohol of any kind; the type of alcohol had no impact
> on final results. CRP levels were not shown to be affected by
> consumption of any sort of beverage.
> Another study suggested still another possible mechanism by which
> moderate alcohol consumption may lower the risk of CHD. Recently, it
> had been suggested that the alcohol metabolizing enzyme, alcohol
> dehydrogenase 3 (ADH3 or ADH1C), modifies the association between
> alcohol consumption and CHD risk. These data, from the
> population-based MONICA/KORA study, as presented by Dr. J. Heidrich of
> Muenster, Germany, suggest that genetic variation in alcohol
> dehydrogenase may determine the amount of benefit of alcohol
> consumption. Alcohol consumption was assessed at baseline among 3674
> men and women aged 25 to 74 years, and ADH3 genotype was determined
> (y1y1 = fast alcohol metabolism; y1y2 = intermediate alcohol
> metabolism; y2y2 = slow alcohol metabolism). Males with either the
> homozygote or heterozygote "slow" allele who took 20 g alcohol/day had
> a 31% decrease in CHD risk (HR 0.69; 95% CI 0.18–2.55), suggesting
> they may receive greater benefit from moderate alcohol consumption.
> 
> 1. Baigent C, Keech A, Kearney PM, et al. Efficacy and safety of
> cholesterol-lowering treatment: prospective meta-analysis of data from
> 90,056 participants in 14 randomised trials of statins. Lancet.
> 2005;366:1267-1278.
> 2. Amarenco P, Bogousslavsky J, Callahan A 3rd, et al. High-dose
> atorvastatin after stroke or transient ischemic attack. N Engl J Med.
> 2006;355:549-559.
> 3. Dormandy JA, Charbonnel B, Eckland DJ, et al. Secondary prevention
> of macrovascular events in patients with type 2 diabetes in the
> PROactive Study (PROspective pioglitAzone Clinical Trial In
> macroVascular Events): a randomised controlled trial. Lancet.
> 2005;366:1279-1289.
> 4. Lonn E, Yusuf S, Arnold MJ, et al. Homocysteine lowering with folic
> acid and B vitamins in vascular disease. N Engl J Med.
2006;354:1567-1577.
> 5. De Backer G, Ambrosioni E, Borch-Johnsen K, et al. European
> guidelines on cardiovascular disease prevention in clinical practice.
> Third Joint Task Force of European and Other Societies on
> Cardiovascular Disease Prevention in Clinical Practice. Eur Heart J.
> 2003;24:1601-1610.
> 
> 
>
http://www.google.de/search?hl=de&q=+moderate+alcohol++consumption&btnG=Suche&meta=
> 
> 
> ----------------------------------------------------------------------
> 
> 
> 
> <rezameutia@> wrote: 
> 
> 
> 
> > 
> > akal tuh dipake dong, man.
> > 
> >----------------------------------------------------- 
>  
>  
> Betul sekali, akal dan otak harus dipakai , pertama2 jika membaca
> sesuatu harus sedikit berusaha mengerti isi dan maknanya , sehingga
> kamu bisa mengulasnya dg baik , tidak asal menulis saja !
> Dan belajarlah sehari2 berbahasa Indonesia yg baik, agar tidak memberi
> contoh buruk kpd generasi muda , anak2 Indonesia !
> 
> ------------------------------
> 
>  
> 
> 
> 
> 
> 
>  
> > 
> > 
> > --- In [email protected], Aman Sentosa <sentosaaman@> wrote:
> > >
> > > Saya baca beberapa tulisan disini yg  menyinggung ttg  konsum 
> > alkohol , ada yg  menganjurkan, ada yg menentang.
> > > Dari artikel2 yg bisa dibaca, baik di bibliothek2 atau dari internet
> > per Google, 
> > > dari studi2 yg telah banyak dilakukan oleh institut2 kesehatan di
> > Eropa, Asia dan Amerika, bisa ditarik kesimpulan bahwa alkohol dan
> > terutama dari anggur merah , bila dikonsum secara teratur  dan/tetapi
> > tidak excesiv , akan sangat membantu menjaga  kesehatan, terutama dlm
> > melawan penyakit jantung dan tekanan darah tinggi.
> > > Alkohol dari wine merah bagi rakyat Eropa Selatan ( daerah Mediteran
> > : Itali,Perancis Selatan,Spanyol,Portugal, Balkan dll ), adalah
> > minuman sehari2 yg mereka konsum secara teratur, terutama sbg teman
> > makan malam. Dan apa kenyataan yg ada? Penyakit jantung yg disebabkan
> > tekanan darah tinggi pada penduduk daerah tsb diatas boleh dikata
> > tidak dikenal !!! Mereka rata2 sangat sehat dipandang dari segi
> > penyakit jantung .
> > > 
> > > Alkohol, terutama dalam bentuk wine merah mengandung element yg
> > sangat bermanfaat bagi darah kita, dia mengandung zat2 ANTIOXIDANT yg
> > melindungi dinding cel2 kita dari zat radikal bebas ( ozon : O atau O3
> > ) yg bisa merusak dinding cel2 dg mengoxidasinya. Disamping itu zat yg
> > terkandung di wine merah itu mempunyai sifat membantu menaikkan
> > konsentrasi HDL (cholesterol "baik") didalam darah sekaligus
> > mengurangi konsentrasi LDL( cholesterol "jelek/jahat" ).
> > > Sebetulnya HDL dan LDL sendiri bukanlah cholesterol, tetapi molekul2
> > protein yg bisa mengangkut cholesterol , LDL mengangkut cholesterol ke
> > cel2 tubuh, terutama yg penting dalam hal ini ke  pembuluh2 darah,
> > sedang HDL mengangkut kembali cholesterol yg berkelebihan kembali ke
> hati.
> > > Maka makin banyak molekul2 HDL dan makin sedikit molekul2 LDL dalam
> > tubuh seseorang, makin sehatlah orang itu, karena cholesterol yg
> > bekelebihan dan terkumpul di dinding2 pembuluh darah yg akibatnya bisa
> > menyumbat pembuluh darah itu, akan diangkut kembali ke hati oleh HDL .
> > > 
> > > Buat penduduk mediteran, wine merah ini merupakan tameng ajaib dlm
> > melawan penyakit darah tinggi. Bukan hanya itu saja, penyakit diabetes
> > dan batu ginjal juga merupakan penyakit sangat langka didaerah2 tsb
> > diatas. 
> > > 
> > > Dg sendirinya, PENYALAH GUNAAN  konsum alkohol adalah hal yg tidak
> > bertanggung jawab, baik bagi diri sendiri maupun bagi orang lain yg
> > kena dampak penyalah gunaan itu ( perkelahian,agresivitas,kecelakaan
> > lalu lintas dll,dll).!!!!!!
> > > 
> > > Menurut statistik, maka grafik antara risiko terkena penyakit
> > jantung dan diabetes (sbg sumbu Y) dibandingkan dg konsum alkohol (
> > sbg sumbu X ) adalah berbentuk grafik parabola yg terbuka keatas,
> > artinya titik extrem ( dlm hal ini titik minimum) ada dibawah, dan
> > dinyatakan titik minimum itu adalah konsum alkohol 22-32 g /hari.
> > > Jika wine merah itu mempunyai kadar alkohol 10-12%, maka konsum yg
> > paling optimal adalah 200 cc sampai 300 cc wine merah. Ini berarti 1 
> > sampai 2 gelas 
> > > wine tiap hari. 
> > > Maka benarlah apa yg tertulis, bhw. konsum alkohol ( terutama wine
> > merah ) k.l. 2 gelas /hari  itu sehat , dan bukanlah alkoholik ! Sebab
> > kalau itu alkoholik, maka semua penduduk daerah mediteran adalah
> > alkoholik semua, hal ini tak benar, sebab daerah2 itu banyak
> > melahirkan tokoh2 dunia, baik dibidang ilmu pengetahuan alam (natural
> > science) maupun dibidang politik dan ekonomi !
> > > 
> > > Maka janganlah hanya menuruti aturan2 atau reka2 atau kepercayaan
> > kuno yg tidak ilmiah !
> > > 
> > > 
> > > 
> > >  
> > >  
> > >        
> > > ---------------------------------
> > > Be a better friend, newshound, and know-it-all with Yahoo! Mobile. 
> > Try it now.
> > > 
> > > [Non-text portions of this message have been removed]
> > >
> >
>




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