* Exported from MasterCook *

                     CANYON RANCH BEAN SALAD - 6 pts

Recipe By     :
Serving Size  : 4     Preparation Time :0:00
Categories    : LowCal (Less than 300 calories  LowFat (Less than 30%)
                Quick                           Vegan
                Veggie                          WW

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  red wine vinegar
  2               tbsp  olive oil
     1/2           tsp  salt
     3/4           tsp  black pepper
  1         large head  romaine lettuce -- chopped
     1/2           cup  diced cucumber
     1/2           cup  diced red bell pepper
     1/4           cup  diced yellow bell pepper
     1/4           cup  diced carrots
     1/4           cup  diced red onion
     1/4           cup  diced black pitted olives
     3/4           tsp  chopped fresh oregano
  2                tsp  chopped fresh basil
     3/4           cup  diced tomato
  1                cup  cooked white beans -- (home-cooked or canned, rinsed 
and drained)
  1                cup  cooked garbanzo beans -- (home-cooked or canned, rinsed 
and drained)
     1/2           cup  chopped hearts of palm

In a small bowl, mix vinegar, oil, salt, and pepper. Beat well. In a large 
bowl, combine remaining ingredients. Add salad dressing and toss lightly. 
Divide equally among 4 salad bowls.

Makes 4 servings.


Nutritional analysis per serving: 300 calories (30% fat), 10 g fat (1 g 
saturated fat), 42 g carbohydrates, 14 g protein, 12 g fiber


Round out your lunch: Add 1 small pear and 1 large hard pretzel.  


Description:
  "6 pts"
Source:
  "SELF magazine"
S(Formatted by Chupa Babi):
  "07.15.08"
                                    - - - - - - - - - - - - - - - - - - - 

Per Serving (excluding unknown items): 261 Calories; 10g Fat (31.5% calories 
from fat); 13g Protein; 35g Carbohydrate; 10g Dietary Fiber; 0mg Cholesterol; 
459mg Sodium.  Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat; 2 Vegetable; 0 
Fruit; 1 1/2 Fat; 0 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 1003 0 0 0 0 902678 0 0 0 0 0 26436



      


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