I would not call it a direct translation to Japanese, but the Japanese 
world view that I think of as consistent with beausage is "wabi sabi".  

侘寂



On Wednesday, January 27, 2016 at 4:02:20 PM UTC-8, alan lavine wrote:
>
> From todays NY Times food section:
>
> http://nyti.ms/1RIDcS6 
> <http://p.nytimes.com/email/re?location=InCMR7g4BCKC2wiZPkcVUtChsOaOd8WX&user_id=e1c344733ab74812842660529a391d4e&email_type=eta&task_id=1453938417525942&regi_id=0>
>   
>
> Read the second paragraph.
>
> Alan
>

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