Title: DailyInBox: The Recipe File
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The Recipe File is
a free e-mail service from DailyInbox.com that
provides selected recipes from award-winning Junior League cookbooks.
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Appetizers, Salads and Breads:
Mexican Nacho Dip
from
Atlanta
Cooknotes
INGREDIENTS:
2 to 3 ripe avocados
1/8 teaspoon lemon juice
1 bunch green onions, including tops, chopped
1 sixteen-ounce carton sour cream
1 eight-ounce jar picante or taco sauce
2 ripe tomatoes, chopped
2 small green bell peppers, chopped
8 ounces Monterey Jack cheese, grated
Doritos or tortilla chips
TO PREPARE:
Mash avocados in a nine-inch pie plate. Sprinkle with lemon juice
to prevent discoloration. Layer with remaining ingredients in order,
except chips. Chill four to twelve hours. Serve with chips.
SERVINGS: 12 to 15
Copyright 1982 The Junior League of Atlanta, Inc.
All rights reserved.
Visit The
Junior League of Atlanta web site to purchase copies of Atlanta
Cooknotes and other fine cookbooks, or call (404) 233-4767.
The Junior League of Atlanta, Inc. is an organization
of women committed to promoting voluntarism, developing the potential of
women and to improving the community through the effective action and leadership
of trained volunteers. Its purpose is exclusively educational and
charitable. All proceeds from League fundraising efforts, including
from the sale of Atlanta Cooknotes,
are returned to the community.
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