DailyInbox.com: The Recipe File -- Orange-Baked Chicken Breasts

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Title: THE RECIPE FILE

Please visit our sponsor DIB Presents... DIB Mall DailyInbox's Inspiration Store Education Store Daily Inspiration Chicken Soup For the Soul Reader's Digest's Cybersmiles PAX TV's Proverbs Plus Volunteers of America's Bible Verses Zig Ziglar's Encouraging Word Ragan Publications' Bits and Pieces Family First's Family Minute All Pro Dad Military.com's America in Uniform DailyInbox's Messages Quotes Daily Reflections Daily Education Heloise's Heloise's Hints History Channel's This Day in History Good Housekeeping's Site of the Day Biography Channel's Born on This Day Junior Leagues' Recipe File LifeTip.com's LifeTips   It is Time for Infinite Possiblities Free Book with Order Making your dreams come true is not about blood, sweat and tears... it's about beliefs, imagination and expectation. We live in a magical universe with unfailing principals that conspire on our behalf. Infinite Possibilities, there couldn't be a better time to initiate change. INFINITE POSSIBILITIES... CLICK HERE! http://www.dailyinbox.com/cgi-bin/tutjan11_hc Print this recipe Send this recipe to a friend Meat and Poultry: Orange-Baked Chicken Breasts from the Houston Junior League Cookbook INGREDIENTS: 8 chicken breast halves 1/3 cup flour 1 teaspoon salt 1/8 teaspoon pepper 1/3 cup cooking oil 1/2 teaspoon celery seed 1/2 cup thinly sliced onion 3/4 cup fresh orange juice or 1/4 cup frozen orange juice concentrate plus 1/2 cup water 1 unpeeled orange, cut in 8 wedges TO PREPARE: Wash and dry chicken breasts.  Combine flour, salt and pepper in small paper bag.  Put in chicken, a few pieces at a time, and shake to coat evenly.  Heat oil in heavy skillet; add chicken; sprinkle with celery seed.  Brown on both sides over low heat.  Remove chicken and place in a 2-quart baking dish.  Cook onion in same skillet until tender.  Add orange juice and bring to a boil to loosen brown particles from skillet.  Pour over chicken.  Arrange orange wedges over chicken in baking dish.  Cover and bake in 300 degree oven for 1 hour.  Reduce heat to 250 degrees and bake for an additional hour, or until chicken is fork tender. SERVES:  4 to 6 Copyright 1992 The Junior League of Houston, Inc.  All rights reserved. Visit The Junior League of Houston web site to purchase copies of the Houston Junior League Cookbook and other fine cookbooks, or call (713) 627-COOK. The Junior League of Houston, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of the Houston Junior League Cookbook, are returned to the community.           Subscription Information You are subscribed with e-mail address:  archive@jab.org To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]