DailyInbox.com: The Recipe File -- Tiramisu

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Title: THE RECIPE FILE

DIB Presents... DIB Mall DailyInbox's Inspiration Store Education Store Daily Inspiration Chicken Soup For the Soul Reader's Digest's Cybersmiles PAX TV's Proverbs Plus Volunteers of America's Bible Verses Zig Ziglar's Encouraging Word Ragan Publications' Bits and Pieces Family First's Family Minute All Pro Dad Military.com's America in Uniform DailyInbox's Messages Quotes Daily Reflections Daily Education Heloise's Heloise's Hints History Channel's This Day in History Good Housekeeping's Site of the Day Junior Leagues' Recipe File CoachVille's Trivia   The Bible Study Library Maxima Edition. The pinnacle of the Bible Study Libary products from Elias, will richen your understanding of the Bible whether you are a Bible scholar, professional or home user. The Maxima edition includes all 24 Bible tranlsations featured in the Mega edition while adding an additional wealth of dictionaries, references and other study materials as well as a multimedia tour of the Holyland on a separate CD-ROM. List Price $129.99 Your Price $87.99 Click here to order   Print this recipe Send this recipe to a friend Desserts: Tiramisu from At Your Service Southern Recipes, Places and Traditions INGREDIENTS: 6 egg yolks 1-1/4 cups sugar 1-1/4 cups mascarpone cheese 1 teaspoon vanilla extract 1-3/4 cups whipping cream, whipped 2 packages ladyfingers, split 1/3 cup Kahlúa or coffee liqueur Garnishes: Baking cocoa, whipped cream and chocolate syrup TO PREPARE: Beat the egg yolks and sugar in a mixing bowl until thick and pale yellow.  Pour into a double boiler over boiling water.  Reduce the heat to low.  Cook for 8 to 10 minutes or until smooth and thickened, stirring constantly.  Remove from the heat.  Beat in the mascarpone cheese and vanilla.  Cool.  Fold in the whipped cream. To assemble, line the bottom of a dish with ladyfingers.  Brush with one-half of the liqueur.  Spoon one-half of the cream mixture over the ladyfingers.  Layer the remaining ladyfingers over the cream mixture.  Brush with the remaining liqueur.  Spread with the remaining cream mixture.  Garnish with baking cocoa.  Chill, covered, for 3 to 12 hours. To serve, cut into squares and place on dessert plates.  Garnish each serving with a dollop of whipped cream and a drizzle of chocolate syrup. SERVES: 10 to 12 Copyright 2001 by The Junior League of Gwinnett and North Fulton Counties, Inc.  All rights reserved. Visit The Junior League of Gwinnett and North Fulton Counties, Inc. web site to purchase copies of At Your Service. The Junior League of Gwinnett and North Fulton Counties, in Atlanta, Georgia, is a non-profit organization of women dedicated to voluntarism.  We are committed to developing the potential of women through training, leadership opportunities, and service.  Our purpose is to strengthen our community by creating and implementing collaborative volunteer projects.  Proceeds from the sale of At Your Service will provide funding for our Junior League of Gwinnett and North Fulton Counties' projects.           Subscription Information You are subscribed with e-mail address:  archive@jab.org To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]