DailyInbox.com: The Recipe File -- Potluck Blackeyed Peas

[rcp-html-reply]

Title: THE RECIPE FILE

DIB Presents... DIB Mall DailyInbox's Inspiration Store Education Store Daily Inspiration Chicken Soup For the Soul Reader's Digest's Cybersmiles PAX TV's Proverbs Plus Volunteers of America's Bible Verses Zig Ziglar's Encouraging Word Ragan Publications' Bits and Pieces Family First's Family Minute All Pro Dad Military.com's America in Uniform DailyInbox's Messages Quotes Daily Reflections Daily Education Heloise's Heloise's Hints History Channel's This Day in History Good Housekeeping's Site of the Day Junior Leagues' Recipe File CoachVille's Trivia   Print this recipe Send this recipe to a friend Soups and Vegetables: Potluck Blackeyed Peas from the Houston Junior League Cookbook INGREDIENTS FOR PORK ROAST: 1/4 pound bacon, diced 2 cups chopped celery 2 cups chopped green pepper 2 cups chopped onion 2 cans (1 pound each) tomatoes 2 cans (1 pound each) blackeyed peas TO PREPARE: Sauté bacon with celery, green pepper and onion.  Add tomatoes and peas; simmer 30-40 minutes.  Serve in soup bowls.  Accompany with jalapeno cornbread. SERVES: 6 - 8 Copyright 1992 The Junior League of Houston, Inc.  All rights reserved. Visit The Junior League of Houston web site to purchase copies of the Houston Junior League Cookbook and other fine cookbooks, or call (713) 627-COOK. The Junior League of Houston, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of the Houston Junior League Cookbook, are returned to the community.           Subscription Information You are subscribed with e-mail address:  archive@jab.org To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]