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Meat and Poultry:
Baked Turkey and Giblet Gravy

from Traditions...
A Taste of the Good Life


INGREDIENTS:
1 turkey (hen or Tom)
  Salt
  Pepper
  Pam
  Cheesecloth, turkey size
1/2 pound melted butter

Giblet Gravy:
1 cup flour
  Turkey neck, liver and gizzard
  Broth
  Turkey drippings
  Salt
  Pepper

TO PREPARE:

Thaw turkey in refrigerator for several days or in a large grocery sack for 24 hours.  Remove liver, gizzard and neck from insides.  Salt and pepper the bird, inside and out.  Spray roasting pan with Pam and line the bottom with a large piece of heavy duty foil.  Dip cheesecloth in melted butter and wrap around turkey to cover completely.  Cook at 300 degrees to 350 degrees for approximately 25 minutes per pound.  Baste turkey often with butter while cooking until it is gone, then baste with pan drippings.  Turkey is done when leg moves easily.

To make gravy, put flour in pie pan.  Heat oven to 350 degrees.  Brown flour, watching it carefully.  Shake and stir the pan often.  Cook flour.  Wrap in waxed paper and store in a jar until ready to use.  Boil turkey neck, liver and gizzard in water to cover for approximately 15 minutes.  Save broth.  In a food processor with plastic blade or in a bowl, put flour and enough turkey drippings to make a paste.  Put into a skillet and add drippings and broth.  Add chopped liver and gizzard if desired.  Cook until thick and season with salt and pepper.



Copyright 1983 The Junior League of Little Rock, Inc.  All rights reserved.

To purchase copies of Traditions, call the Junior League of Little Rock at (501) 666-0658 or order by mail at P.O. Box 7453, Little Rock, AR 72217.  The cost is $18.95 plus $4.00 shipping/handling for first book ($2.00 each additional book).  You may also purchase copies of any of the Junior League of Little Rock cookbooks through their website (http://www.jllr.org).

The Junior League of Little Rock, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women, and improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  Proceeds from the sale of Traditions support the projects and programs of the Junior League of Little Rock, Inc.
 

   

 
 

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