* Exported from MasterCook *
Mock Steak Diane
Recipe By :Better Homes And Gardens Low Cost Cooking
Serving Size : 4 Preparation Time :0:00
Categories : A New Recipe To Share Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pound Beef Round Steak -- cut 1/2-3/4 inch thick
2 Tablespoons Cooking Oil
1 Small Onion -- sliced and separated into rings
2 Tablespoons Margarine
1 Can (4 Oz.) Mushroom Stems And Pieces -- drained
1 Tablespoon Lemon Juice
1 Teaspoon Dry Mustard
1/2 Teaspoon Worcestershire Sauce
Cut meat into 4 serving-size pieces; pound to 1/4 inch thickness. Cook meat,
2 pieces at a time, in hot oil for 2 minutes. Turn; cook 2 minutes more.
Remove to a warm platter. Cook onion in margarine until just tender; add
mushrooms, lemon juice, mustard, Worcestershire, 1/2 teaspoon salt, and dash
pepper; heat through. Spoon over steaks; sprinkle with snipped parsley, if
desired. Serves 4.
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