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SAUSAGE CAKE Ingrediants: 1 lb. bulk pork
sausage 3 c. brown sugar 1 egg 3 1/4 c. flour 2 tsp. soda 3 tsp. baking
powder 2 tsp. cinnamon 1 tsp. nutmeg 1 c. strong black
coffee 2 tsp. vanilla 1/4 tsp. salt 1 c. chopped
pecans 1/2 c. raisins or
dates Instructions: Mix sugar and sausage. Add egg and dry ingredients
alternating With coffee. Add vanilla and beat
well. Add fruit and nuts. Grease and flour tube, or bundt pan. Bake at 350 degrees for 1 hour and
15 minutes. "Keep your heart open to dreams. For as long as there's a dream, there is hope, and as long as there is hope, there is joy in living." Sylvia Lopez --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/
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