FETTUCCINE TOMATO BASIL SALAD Here's a dish using Buitoni pasta that's a breeze to prepare! Serve with crunchy breadsticks and a frosty glass of Nestea. Estimated Times Preparation Time 15 mins. Cooking Time 5 mins. INGREDIENTS 1 package (9 ounces) BUITONI Refrigerated Fettuccine 1/4 cup (1 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese 1 tablespoon olive oil 1 tablespoon red wine vinegar 1 pound fresh tomatoes, chopped 1/4 cup chopped fresh basil or 1 tablespoon dried basil, crushed DIRECTIONS PREPARE pasta according to package directions. TOSS pasta with cheese, oil and vinegar. Add tomatoes and basil. Season with salt and ground black pepper. Serving Size: 4 __._,_.___
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